<http://schema.org/description>
"...:\n\n\u00A0\n\nMINIMUM EDUCATION: High School Graduate or equivalent\n\nPREFERRED EDUCATION: Associates Degree in Culinary Arts\n\nMINIMUM EXPERIENCE: 5 years cooking experience in restaurant or healthcare environment.\n\nPREFERRED EXPERIENCE: Restaurant cooking. Will substitute formal culinary education for experience.\n\nREQUIRED CERTIFICATIONS/LICENSURE: Must obtain Food Manager Certification from the San Antonio Metropolitan Health District\n\nJob\n:\n\u00A0\nFood Service/Preparation/Dietary\n\nPrimary Location\n:\n\u00A0\nTX-..."^^<http://www.w3.org/2001/XMLSchema#string>
<https://tapwage.com/company/haverford-college/chef/jobs>