<http://schema.org/description>
"Recipe: Sage-and-Pecan Pork Tenderloin Cutlets\r\n\r\nInstead of smothering your pork cutlets with heavy gravy, try this sweet and tangy blackberry reduction sauce. Bread pork tenderloin slices in a crunchy mixture of chopped pecans, breadcrumbs and sage then sear until golden brown. The contrast of the sweet berry sauce and earthy sage is a flavor combination you will want to taste again and again.\r\n"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.southernliving.com/food/whats-for-supper/quick-healthy-dinner-recipe-ideas/sage-pecan-pork-tenderloin>