<http://schema.org/description>
"Four p.m. is \"family dinner\" time for the staff at Lola. The Tremont restaurant is known for chef-owner Michael Symon's imaginative and eclectic dishes -- rabbit strudel and lobster pierogi, for example -- but nothing of the sort is offered on a recent weeknight."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.clevescene.com/cleveland/symon-stays/Content?oid=1488433>