<http://schema.org/recipeInstructions>
" Whisk lemon juice, maple syrup, mustard, salt, and pepper in a large salad bowl until blended. Slowly whisk in oil until emulsified. Add pear slices and toss to coat. Cover bowl; refrigerate until ready to serve. When ready to serve, add remaining ingredients to salad bowl and gently toss."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a32536/pear-gorgonzola-salad-recipe-rbk1110/>