<http://schema.org/recipeInstructions>
" If using fresh corn, with sharp knife, cut kernels from cobs. In 4-quart saucepan, heat 2 inches water to boiling over high heat. Add corn and heat to boiling; boil 30 seconds. Drain. Rinse with cold running water and drain well. In medium bowl, with wire whisk, mix lime juice, cilantro, oil, and salt until blended. Add corn, red pepper, and green onion; toss until mixed and coated with dressing."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a5077/corn-red-pepper-salsa-1272/>