<http://schema.org/description>
"This classic is perfect for picky eaters -- everyone gets a choice of white or dark meat. If you remove the skin before eating, you&amp;#039;ll save about 7 grams of fat per serving."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a8066/roast-chicken-pieces-1337/>