<http://schema.org/recipeInstructions>
" Preheat oven to 450 degrees F. With knife, cut each halibut steak crosswise in half; chop bread into small pieces. On waxed paper, mix bread, parsley, seasoned salt, and seasoned pepper. In 13-inch by 9-inch glass baking dish, arrange halibut steaks; press bread-crumb mixture on top. Bake halibut, uncovered, 8 to 10 minutes, until fish flakes easily when tested with a fork. Garnish fish with parsley sprigs."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a7366/oven-baked-halibut-steaks-1801/>