<http://schema.org/recipeInstructions>
"&lt;p&gt;Sosu haz\u0131rlamak i\u00E7in; k\u00FCpler halinde kesti\u011Finiz tereya\u011F\u0131ndan bir yemek ka\u015F\u0131\u011F\u0131 kadar al\u0131p sos tenceresine koyun ve orta ate\u015Fte eritin.&lt;/p&gt;\n"^^<http://www.w3.org/2001/XMLSchema#string>
<http://yemek.com/tarif/beurre-blanc-soslu-somon/>