<http://schema.org/recipeInstructions>
"&lt;p&gt;Ya\u011Fl\u0131 ka\u011F\u0131t serdi\u011Finiz bir f\u0131r\u0131n tepsisine somon filetolar\u0131 yerle\u015Ftirin. \u00DCzerlerine tuz serpin. Tane karabiberleri dilimlerin \u00FCzerine koyup 200 dereceye ayarlanm\u0131\u015F f\u0131r\u0131nda 30-35 dakika veya somonlar hafif\u00E7e k\u0131zarana kadar pi\u015Firin.&lt;/p&gt;\n"^^<http://www.w3.org/2001/XMLSchema#string>
<http://yemek.com/tarif/beurre-blanc-soslu-somon/>