<http://schema.org/recipeInstructions>
" Preheat oven to 400 degrees F. Halve each apple lengthwise. Using a melon baller or grapefruit spoon, scoop out seeds, forming a small crater in center of each half. Fill each crater with 1 marshmallow quarter and  1/4 of the chocolate. Cut 2 tablespoons butter into small pieces, and divide among apples, placing over chocolate. Place water and remaining 2 tablespoons butter in a baking dish. Place filled apples in dish. Bake until a paring knife inserted into apples meets no resistance, 20 to 30 minutes. Set oven to broil. Top each apple half with 2 marshmallow halves. Broil until golden brown. Drizzle with juices. Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a19507/baked-apples-mexican-chocolate-recipe-mslo0912/?src=shelter_footer>