<http://schema.org/recipeInstructions>
"Spread the batter in the lined pan, then use a knife to make light swirls in the top of the batter. Bake on the lower rack for about 25 minutes, until a toothpick inserted in the center comes out almost clean. Cool the brownies in the pan on a baking rack."^^<http://www.w3.org/2001/XMLSchema#string>
<http://cookieandkate.com/2014/the-very-best-brownies/>