<http://schema.org/recipeInstructions>
"1) In a medium bowl add the berries and douse with the liqueur. Sprinkle with the 1/3 of the sugar and let the berries macerate.\r\n \r\n2) In a large bowl, add the cream, the remaining sugar and almond essence. Beat the cream with a whisk or electric beater until the cream forms stiff peaks. \r\n\r\n3) Serve the berries in dessert dishes topped with whipped cream and crushed amaretti cookies."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.foodnetwork.co.uk/recipes/berries-almond-cream-and-amaretti.html>