<http://schema.org/articleBody>
"We publish a &lt;em&gt;lot&lt;/em&gt; of stories every month, so we'll forgive you if you missed a few of them (but you're checking the site multiple times per day, right? Right). In case you need a refresher, here are the 10 most popular stories for April. &lt;p&gt;U.S. consumers will confront high prices at the grocery store this year, as everyday staples\u2014like limes, lettuce and beef\u2014face global shortages.&lt;/p&gt; &lt;p&gt;From the proper way to clean a cast-iron pan to a life-changing pasta trick, here are the best cooking tips and tools we've learned to use over the years.&lt;/p&gt; The 8 most common mistakes to avoid when cooking pork chops. World's 50 best restaurants? Not according to these disgruntled TripAdvisor reviewers who found their meals to be \"pompous &amp; pricey\" and \"a pretentious joke.\" From freezing peas to pickling everything, the sharpest cooking tips from 16 of the restaurant chefs who rocked the Edible Schoolyard NYC spring benefit. &lt;p&gt;With rumors of a Goonies sequel swirling, we watched the 1985 classic movie and cataloged everything Chunk (Jeff Cohen) consumes, from Pepsi to pizza.&lt;/p&gt; &lt;p&gt;Enough with the specially made foods with their delicious and varied \"flavors.\" Today we launch the normcore diet of safe, sane, sedate dining.&lt;/p&gt; We asked Bon App\u00E9tit readers which of our recipes they can't live without, and their answers ranged from sticky buns to Thai larb to braised short ribs. Here are 48 of your favorites. &lt;p&gt;To help high school seniors decide where to go to college, we rounded up the coolest dining scenes, from Duke's food trucks to the lobster bakes at Bowdoin.&lt;/p&gt; Some of the most powerful family-owned businesses are in food\u2014here's a roundup."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.bonappetit.com/people/shameless-plugs/slideshow/top-10-stories-april>