<http://schema.org/recipeInstructions>
" Using a hand mixer with the beater attachments, beat together meringue powder with 1 cup water until peaks form. Add sugar and continue mixing until smooth. If mixture seems too thick, add water, 1 tablespoon at a time, and mix until desired consistency is reached. If mixture seems too thin, add confectioners&amp;#039; sugar, 1 tablespoon at a time, until desired consistency is reached."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a18992/royal-icing-recipe-mslo0412/?src=shelter_footer>