<http://schema.org/recipeInstructions>
" Preheat toaster oven to 450 degrees F. Toast bread 5 to 10 minutes or until golden. In microwave-safe medium bowl, combine zucchini, garlic, and oil. Microwave on High 4 minutes, stirring once. Add tomatoes, 1/4 teaspoon salt, and 1/4 teaspoon freshly ground black pepper; cover with vented plastic wrap and microwave on High 3 minutes. Meanwhile, thinly slice basil leaves; reserve 2 tablespoons for garnish. In small bowl, combine basil, ricotta, Romano, 1/8 teaspoon salt, and 1/4 teaspoon freshly ground black pepper. Spread one-fourth of ricotta mixture on each bread slice. Using slotted spoon, divide tomato mixture evenly among bread slices; top with mozzarella. In single layer on foil-lined toaster oven tray (working in batches if necessary), bake toasts 8 to 10 minutes or until heated through and mozzarella is melted and lightly browned. Garnish with reserved basil."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a32199/lasagna-toasts-recipe/?src=shelter_footer>