<http://schema.org/recipeInstructions>
" Heat oil in a large nonstick skillet until hot, but not smoking. Add chicken; stir-fry 2 to 3 minutes or until cooked through. Remove. Add okra and peppers to skillet; stir-fry 3 minutes until thawed and tender. Add sauce and chicken; heat until simmering. Meanwhile heat rice in microwave as package directs. Serve with chicken and vegetables."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a10486/tandoori-chicken-stir-fry-basmati-rice-121902/?src=shelter_footer>