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"Strawberry-Angel Food Layer Cake   Fresh strawberries enhance the flavor of a light angel food cake in this delicious springtime dessert. Almond Petits Fours   Colorful fondant glazes make these single-serving almond cakes a bright addition to any Easter table. Margarita Cheesecake   Serve this festive cheesecake at room temperature for a more intense citrus flavor. For a bright touch, garnish the cake with orange and lime slices. Spring Garden Cake   The name says it all. Whether you use Basic Butter Cake or Rich Chocolate Cake as your base, this decorative dessert will help you celebrate the new season. Pineapple-Coconut Bunny Cake   Once this cake is shaped and frosted, your kids can help you decorate the bunny with almonds, jelly beans, heart-shaped candies, and licorice. Strawberry-Rhubarb Cream Pie   Pie lovers with a passion for fresh fruit won&amp;#039;t turn down a piece of this simple dessert. Apple and Pear Baskets   You won&amp;#039;t find dyed eggs and candy here. These edible Easter baskets are filled with sweet, warm fruit. Tangerine Chiffon Cake with Candy Daffodils   A sweet tangerine glaze increases the citrus power of this moist chiffon cake. Decorative Candy Daffodils make this a perfect dessert for a spring celebration. Mango Tart   This tart takes a tropical turn with its lime pastry cream and sliced mango and kiwi. Lemon Ricotta Cheesecake   For perfect servings of this luscious lemon cheesecake \u2014 that don&amp;#039;t stick to your knife \u2014 dip knife into warm water and wipe dry before the first cut. Then, wipe knife clean, dip in warm water, and dry between each slice. Grasshopper Cake   A piece of cake to make, this showstopping chocolate-mint dessert is a treat for friends and family. Tulipes with Raspberry Sorbet   Delicate homemade cookies make an elegant serving vessel for store-bought raspberry sorbet. Meringue Box with Amaretto Cream and Fruit   Baked meringue makes a creative (and edible) container for this refreshing fruit and cream combo. Fresh Strawberry-Cream Cheese Tart   This easy fruit tart is so versatile that it also tastes good topped with raspberries, blueberries, or even grapes, instead of strawberries. Daisy Cake   Spread the sweet taste of spring with this rich butter cake. Daisy-shaped cookie cutters will help you create the cake&amp;#039;s flowery design. Lemon Sugar Cookies   Use this crisp sugar cookie recipe to make all your favorite springtime cutouts \u2014 from the bumblebee that graces our Daisy Cake to dragonflies, butterflies, tulips, or daffodils. All cutters are available from thecookiecuttershop.com. Jeweled Grape Terrine   Once this healthy dessert terrine is made, it can stay in the loaf pan in the refrigerator up to 3 days before unmolding. Rhubarb Upside-Down Cake   This classic upside-down cake features buttery, sweet rhubarb slices atop a light, fluffy vanilla cake. Aunt Alice&amp;#039;s Ricotta Pie   When Good Housekeeping&amp;#039;s food editor, Susan Westmoreland, was growing up, her great-aunt Alice baked a sheet-pan version of this pie every Easter. It became such a hit that she began making it for every holiday. French Almond Cake with Berries and Cream   A smooth cream cheese spread is a perfect companion for this dessert&amp;#039;s sweetened berries topping. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/holiday-recipes/easter/a36695/easter-dessert-recipes/>