<http://schema.org/recipeInstructions>
" Preheat oven to 175 degrees F. Place a sheet pan in oven. In a large bowl, mix together all ingredients, except oil, until combined. Form mixture into 16 two-inch-round patties. (Patties can be stored, covered, in a refrigerator for up to 1 day.) In a large skillet over medium-high heat, heat oil. Working in batches, cook patties until browned, about 3 minutes per side. Transfer to a paper-towel-lined plate. Transfer sausage to sheet pan in oven and cover loosely with foil while cooking remaining patties."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a34596/maple-sage-pork-sausage-recipe-clv0212/?src=shelter_footer>