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" In pursuit of the best BBQ staples, the WD test kitchen staff grilled and boiled frankfurters. Here, The one&amp;#039;s you&amp;#039;ll relish.   All-Beef   Sabrett: Its smoky take-me-out-to-the-ball-game flavor is a total home run.   Boar&amp;#039;s Head: Garlic powder and paprika give it extra heat.   Oscar Mayer: Want sweet smokiness with a hint of garlic? Choose O-S-C-A-R.   Turkey   Shady Brook Farms: Lower in fat than beef versions, this pick is firm and juicy.   Oscar Mayer: The I-can&amp;#039;t-believe-it&amp;#039;s-turkey dog tastes like the real thing.   Reduced Fat &amp;amp;amp; Sodium Boar&amp;#039;s Head Lite: You won&amp;#039;t miss the calories and salt in this healthy yet flavorful frank, which has 40 percent less of both than a traditional dog.   Angus   Ball Park Angus: The Cadillac of wieners, this winner is plump and great for grilling.   Oscar Mayer Angus: Honorable mention goes to this frank made with no nitrites. "^^<http://www.w3.org/2001/XMLSchema#string>
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