<http://schema.org/recipeInstructions>
" Make aioli: In a blender, combine 1/2 cup olive oil, egg, garlic, 2 tablespoons water, lemon juice, and salt. With blender running, gradually add remaining oil, blending until mixture emulsifies to a mayonnaise. (Add a few teaspoons water to thin, if needed.) In a small bowl, whisk \u00BC cup aioli with heavy cream. (Refrigerate remaining aioli to use later, atop grilled fish or chicken.) In a medium bowl, toss beans, mushrooms, torn mint, and garlic cream. Divide among 4 plates and garnish with mint."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.countryliving.com/food-drinks/recipes/a3709/green-bean-salad-recipe-clv0711/>