<http://schema.org/recipeInstructions>
" Trim and remove core from cabbage head; cut into 1-inch pieces (you should have about 6 cups). In nonstick 12-inch skillet, heat olive oil over medium-high heat. Stir in caraway seeds and cook 30 seconds until toasted and fragrant. Add cabbage pieces, apples, water, salt, and pepper. Cover and cook 7 minutes, stirring once, until cabbage is tender-crisp. Remove from heat and stir in brown sugar."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a23796/apple-cabbage-stir-fry/>