<http://schema.org/articleBody>
"  Many soda fans prefer Coca-Cola made in Mexico because it is made with cane sugar instead of corn syrup, resulting in a discernable difference in flavor. But the flavor found in those iconic glass bottles of Mexican Coke is in jeopardy after Mexican soda industry execs threatened to switch to corn syrup. According to Foodbeast, the proposed switch comes after Mexico imposed a sales tax on junk food, which has led to price increases for all sodas, including Coke. Apparently the head of Arca Continental SAB (part of the National Soft Drink Producers Association) stated that local makers of Coke might &amp;quot;move to fructose&amp;quot; since it is ultimately cheaper than cane sugar. There&amp;#039;s no word yet on how this would affect the flavor of the beverage. Do you like Mexican Coke better than American Coke? Find more great food content on Delish:   Search for the perfect recipe from our homepage Find out the latest food news Get a recipe book to save your favorite dishes Sign up for our free newsletters Check us out on Facebook, Pinterest, and Twitter  "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/food/news/a39401/mexican-coke-corn-syrup/>