<http://schema.org/description>
"Toast the bread up to one week before you need it. Store it in a tightly sealed container at room temperature until ready to use with one of the crostini topping recipes."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a29846/baguette-crostini-bread-toppings/?src=shelter_footer>