<http://schema.org/recipeInstructions>
" Heat oil in large skillet over medium-high heat. Add onion; saut\u00E9 3 to 5 minutes or until transparent. Add cabbage; saut\u00E9 3 minutes more or until just tender. Remove from heat; stir in vinegar, sugar, salt and nectarines."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a11015/sweet-n-sour-cabbage-saute-recipe-122388/?src=shelter_footer>