<http://schema.org/recipeInstructions>
" Cut peppers into 1/4-inch-thick slices. Thinly slice mushrooms and onion. Preheat oven to 450 degrees F. In 12-inch skillet over medium-high heat, in 1 tablespoon hot olive or salad oil, cook peppers and onion until tender-crisp. Add mushrooms, salt, and 1 tablespoon olive or salad oil; cook until all liquid evaporates and vegetables are tender and golden. Place bread shell on large cookie sheet. Top with mozzarella cheese, then vegetable mixture. Sprinkle with oregano and black pepper. Bake pizza on bottom rack of oven 8 to 10 minutes until hot and bubbly."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a7800/easy-mushroom-pepper-pizza-2441/>