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"&lt;p style=\"text-align: left;\"&gt;Yearning for a high-end cocoa fix, we asked Brooklyn's &lt;a href=\"http://mastbrothers.com/\" target=\"_blank\"&gt;Mast Brothers&lt;/a&gt; to work their Wonka-esque magic. From matchless &lt;a href=\"http://www.bonappetit.com/recipe/glazed-chocolate-creme-fraiche-cookies\"&gt;chocolate cookies&lt;/a&gt; to rich, &lt;a href=\"http://www.bonappetit.com/recipe/caramel-dipped-popovers-with-chocolate-mousse\"&gt;mousse-filled popovers&lt;/a&gt;, &lt;strong&gt;Rick&lt;/strong&gt; and &lt;strong&gt;Michael&lt;/strong&gt; more than delivered. Just in time for Valentine's Day, sure, but why limit indulgence to once a year?&lt;/p&gt; Chocolate for breakfast? Of course. These waffles trounce chocolate chip pancakes for the most decadent breakfast ever. When making the candied almonds, stir them until the caramel transforms into a dry, crystallized coating. The cooling time is key. There is a sweet spot: Ideally you want to eat these warm, but too warm and they'll fall apart. Bottoms up! These treats are all about the crunchy caramel foot\u2014a fun, crackly contrast to the gooey chocolate center. The great thing about this cake? It's not fussy. You can just pour the glaze over and it sets. Done. The amount of booze in this hot cocoa is just a suggestion and subject to increase in proportion to the length and difficulty of your day."^^<http://www.w3.org/2001/XMLSchema#string>
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