<http://schema.org/recipeInstructions>
" Heat 2 tsp oil in large skillet over medium heat. Add chorizo to skillet; saut\u00E9 3 minutes or until browned. Add frozen vegetables and 1&amp;amp;#8260;4 cup water to skillet. Cover, reduce heat and simmer 10 minutes or until tender and heated through. Meanwhile, microwave each bag of shrimp as package directs. Remove skillet from heat. Add shrimp and their liquid to skillet; stir. Serve over rice with wedges of lime. Garnish with chopped cilantro, if desired."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a32618/smoky-shrimp-chorizo-recipe-122373/?src=shelter_footer>