<http://schema.org/recipeInstructions>
" Heat ridged grill pan or heavy 10-inch skillet over medium-high heat until hot but not smoking. Meanwhile, in medium bowl, toss chicken with oil and salt. Add chicken to grill pan or skillet and cook 4 to 5 minutes or just until chicken loses its pink color throughout, turning over once. While chicken is cooking, in large bowl, toss lettuce, dressing, cro\u00FBtons, and Parmesan from Caesar salad kit with romaine and carrots. Add chicken to salad and toss again. Sprinkle salad with coarsely ground black pepper."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.goodhousekeeping.com/food-recipes/a77/chicken-caesar-salad-2954/>