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" From left: A Rose Royale, a Cran-Apple Crush, and a White Cosmopolitan garnished with an ice-encased orchid.  White Cosmopolitan  Ingredients \u2022 2 oz. Absolut vodka \u2022 1 oz. St. Germain liqueur \u2022 \u00BD oz. lime juice \u2022 1 oz. white cranberry juice   Directions Shake the ingredients together with ice and strain into a chilled martini glass.  Cran-Apple Crush   Ingredients \u2022 1 tsp. light-brown sugar \u2022 \u00BD oz. simple syrup (equal parts sugar and water, heated until sugar is dissolved, then chilled) \u2022 \u00BD oz. lime juice \u2022 9 fresh cranberries \u2022 2 oz. infused Absolut vodka (see following recipe) \u2022 2 thin slices of green apple   Directions Muddle brown sugar, syrup, lime juice, and 6 cranberries, and place in a shaker. Add the infused vodka. Shake with ice and strain the liquid into a double old-fashioned glass filled with ice. Garnish with apple slices and 3 cranberries.  Infused Vodka Ingredients \u2022 1 liter of Absolut vodka \u2022 3 whole cloves \u2022 5 star anises \u2022 \u00BD cinnamon stick \u2022 10 green cardamoms   Directions Cook the vodka and all of the spices in a double boiler for 10 minutes over medium-high heat. Cover with plastic film and let cool to room temperature. Store in the refrigerator.  Rose Royale   Ingredients \u2022 1 oz. Hendrick&amp;#039;s gin \u2022 \u00BD oz. rose syrup \u2022 \u00BD oz. fresh lemon juice \u2022 2 oz. Champagne \u2022 1 red rose petal   Directions Shake together the gin, rose syrup, and lemon juice. Strain into a Champagne glass and top with Champagne. Garnish with a rose petal. "^^<http://www.w3.org/2001/XMLSchema#string>
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