<http://schema.org/ingredients>
"0.25 c. mascarpone cheese or cr&amp;amp;#232;me fra&amp;amp;#238;che"^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a18613/broiled-plums-mascarpone-cream-recipe-mslo0212/>