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"When I wasn&amp;#039;t sure whether I should make Emmett&amp;#039;s baby food from scratch, you guys said I DEFINITELY should. I&amp;#039;m so happy I listened! I&amp;#039;m having SO much fun making baby food!  I steam and puree everything in my Beaba Babycook. (The mini food processor wasn&amp;#039;t cutting the veggies into a fine enough puree.) Once the puree is cool, I pour it into these trays. (You can&amp;#039;t tell in the picture, but they&amp;#039;re bigger than ice cube trays. And I like that they&amp;#039;re covered, since our freezer&amp;#039;s kind of skeevy. And who has time to clean the freezer?!) Then I pop the frozen cubes into freezer bags. Before I go to bed at night, I &amp;quot;make&amp;quot; Emmett&amp;#039;s meals for the next day in these containers.   Here&amp;#039;s what&amp;#039;s on the menu today: Breakfast (bottom row): mango, applesauce, banana. Lunch (middle row): Fage Total Greek yogurt, sweet potatoes, green beans. Dinner (top row): banana, papaya, broccoli. The baby&amp;#039;s DEFINITELY eating better than I am! What do you think I should try making for him next?! What foods did your baby love? (Or hate?!) "^^<http://www.w3.org/2001/XMLSchema#string>
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