<http://schema.org/recipeInstructions>
" Cut off the top of the garlic bulb. Drizzle with about 2 tablespoons of the broth. Wrap the bulb in aluminum foil and bake at 350\u00B0F. for 1 hour or until it&amp;#039;s softened. Place the broth and potatoes in a 3-quart saucepan and\u00A0heat to a boil over medium-high heat.\u00A0Reduce the heat to medium. Cover and cook for 10 minutes or until the potatoes are tender. Drain, reserving the broth. Mash the\u00A0potatoes with 1 1/4 cups of the broth, 2 or 3 cloves of\u00A0roasted garlic and chives, if desired. Add additional broth, if needed, until desired consistency is reached."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a8852/roasted-garlic-mashed-potatoes-recipe-campbells-1109/>