<http://schema.org/articleBody>
" Today marks the first official day of summer, and what better way to celebrate nice weather and school being out than to cook up flavorful, healthy summer dishes and eat them al fresco. Buffalo Shrimp with Crunchy Salad Want a kick to your dish? Make these grilled buffalo shrimp that are a bar favorite without the added fat! Grilled Asparagus Swap out starchy sides such as french fries or bread for grilled asparagus. Pair with a fish dish such as grilled salmon. Lobster Nachos  A healthy lobster and nachos option? Done and done.  Grilled Vegetable Sandwich with Basil-Parmesan Aioli This vegetable sandwich might just make your mouth water, and since June is Fresh Fruit and Vegetable month, there couldn&amp;#039;t be a better time to eat the veggies that are in season. "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.redbookmag.com/food-recipes/advice/a13080/summer-recipes-asparagus-lobster/>