<http://schema.org/recipeInstructions>
" Heat the oil in a 3-quart saucepan over medium-high heat. Add the onion and saut\u00E9 until softened but not browned, about 5 minutes. Add the carrots and saut\u00E9 2 minutes. Add the lentils and stock and heat to boiling. Reduce the heat to medium-low and simmer, covered, 20 minutes. Add the tomatoes with their juice, the squash, and turkey and mix well. Heat to boiling over medium-high heat. Simmer over medium heat until the turkey is cooked through, about 10 minutes. Ladle the soup into bowls. Add a dollop of pesto to each bowl."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a408/turkey-lentil-soup-recipes/>