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"  Generosity is usually rewarded, but at McDonald&amp;#039;s it was cause for firing. Sarah Finch, 19, was working at the Golden Arches in West Wales in the United Kingdom when she gave a co-worker some extra sprinkles on a McFlurry. Unfortunately, that would be her last day of work, as her boss gave her the ax for the sweet surplus. More From Delish: Golden Arches Abroad: International McDonald&amp;#039;s Menu Offerings How could sprinkling extra chocolate on a McFlurry be misconstrued as &amp;quot;gross misconduct&amp;quot;? Her boss believed her act to be equivalent to stealing food from the fast-food chain. According to Business Insider, Finch, considered an exceptional employee before the dismissal, decided she had grounds to sue, and was awarded \u00A33,000 for her case, which was settled outside of court. More From Delish: Not Made in America: 16 International Fast-Food Chains In her defense, Finch stated, &amp;quot;The matter was trivial, in that I provided a fellow employee, who was purchasing a dessert, a generous sprinkling of chocolate pieces. There is no standard for such measures - they are always imprecise and will vary among customers.&amp;quot; Finch had been asked by her co-worker to &amp;quot;make it a nice one.&amp;quot; So, she claims to have &amp;quot;erred on the side of more than, rather than less than the mean.&amp;quot; Do you think Finch should have been fired for her actions? Should McDonald&amp;#039;s have to pay her more? Find more great food content on Delish:   Search for the perfect recipe from our homepage Find out the latest food news Get a recipe book to save your favorite dishes Sign up for our free newsletters Check us out on Facebook, Pinterest, and Twitter  "^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/food/news/a39212/mcdonalds-worker-fired-for-too-much-chocolate-on-mcflurry/>