<http://schema.org/recipeInstructions>
" Preheat oven to 400 degrees F. Melt butter in a medium saucepan over medium heat. Add sugar, water, salt, nutmeg, ginger, and cinnamon; bring to a simmer. Cook 5 minutes, stirring frequently. Discard cinnamon stick. Combine sugar mixture and potato wedges in a large bowl; toss well to coat. Arrange potato mixture on a large jelly-roll pan coated with cooking spray. Bake at 400 degrees F for 40 minutes or until tender, stirring after 20 minutes."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a20135/brown-sugar-glazed-sweet-potato-wedges-recipe-clt1112/>