<http://schema.org/description>
"The subtle warmth of nutmeg brings out the nutty, milky flavor of Parmesan in this creamed spinach side dish, which can be made up to one day ahead and refrigerated. Reheat in a microwave or on a stovetop."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.delish.com/cooking/recipe-ideas/recipes/a26634/creamed-parmesan-spinach-rbk1107/?src=shelter_footer>