<http://schema.org/description>
"If you have ever visited a South Indian home, or a restaurant that features dishes from that area, chances are that you have sampled these fluffy, pillow-soft, steamed rice-lentil cakes, the color of pure snow. It\u2019s not difficult to make these airy delights. What you need is a pound of patience, an ounce of the right ingredients, and a dash of kitchen accoutrements. With my method, I seem to have found the right mix to create feathery-soft magic without the usual wait for the batter to ferment. And no, I haven\u2019t sold my soul to the dark side to achieve these results. A little alchemy goes a long way, that\u2019s all.\n\n"^^<http://www.w3.org/2001/XMLSchema#string>
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