<http://schema.org/recipeInstructions>
" Mix beef and cooking sauce in a 3-qt or larger slow cooker. Cover and cook on low 8 to 10 hours until meat is tender. Add vegetables and cook on low 30 minutes, or until potatoes are soft and snap peas are crisp-tender."^^<http://www.w3.org/2001/XMLSchema#string>
<http://www.womansday.com/food-recipes/food-drinks/recipes/a10299/slow-cooker-beef-madras-121583/>