Introduction of agriculture was limited prior to the 20th century and the development of better irrigation techniques, but included the addition of peaches, a crop still celebrated by Native American tribes like the Havasupai, and oranges. Today in Arizona, Texas, and New Mexico the favored orange today is the Moro blood orange, which often finds its way into the local cuisine, like cakes and marmalade.
Introduction of agriculture was limited prior to the 20th century and the development of better irrigation techniques but included the addition of peaches a crop still celebrated by Native American tribes like the Havasupai and oranges Today in Arizona Texas and New Mexico the favored orange today is the Moro blood orange which often finds its way into the local cuisine like cakes and marmalade