Origin A recipe for "Strawberries Pavlova" appeared in the New Zealand Herald on 11 November 1911, but this was a kind of ice block or sorbet. Annabelle Utrecht, who wrote a book about the possible origins of pavlova, believes that this is a reprint from England.
Origin A recipe for "Strawberries Pavlova" appeared in the New Zealand Herald on 11 November 1911, but this was a kind of :ice block or sorbet. Annabelle .Utrecht, who wrote a book about the possible origins of pavlova, believes that this is a reprint from England.