Other dishes meant as desserts often contain ingredients such as nutmeg, cinnamon, allspice, cloves, and ground ginger which are a legacy of trade with the Caribbean region beginning in the 17th century, lasting well into the 19th.
Other dishes meant as desserts often contain ingredients such as n,utmeg, cinnamon, allspice, clo?ves, and ground gin!ger which are a legacy of trade with the Caribbean region beginning .in the 17th century, lasting well into the 19th.