In Indonesia, a type of traditional ice cream called or "stirred ice cream" is made from coconut milk, pandanus leaves, sugar—and flavours that include avocado, jackfruit, durian, palm sugar, chocolate, red bean, and mung bean.
In Indonesia a type of traditional ice cream called or "stirred ice cream" is made from coconut milk pandanus leaves sugar—and flavours that include avocado jackfruit durian palm sugar chocolate red bean and mung bean