<div class="description">
<dl><dd>"Issued September 21, 1912."</dd>
<dd>At head of title: U.S. Department of Agriculture, Bureau of Chemistry</dd>
<dd>Introduction. pp. 5</dd>
<dd>Review of literature. pp. 6</dd>
<dd>The Minisink epidemic : Inception of the investigation -- Data collected by correspondence -- Distribution of the Minisink cases -- Goshen water supply -- Goshen milk supply -- Consideration of the menu -- Source of the oysters. pp. 10</dd>
<dd>Cases studied at Rochester, N.Y. pp. 24</dd>
<dd>Schoolmaster's banquet, Newburgh, N.Y. pp. 26</dd>
<dd>Insanitary condition of Jamaica Bay : Previous reports -- Hendrix Street sewer and disposal plant. pp. 28</dd>
<dd>Floating oysters. pp. 33</dd>
<dd>Bacteriological data on water and oysters from Jamaica Bay : Methods of examination -- Tabulated data -- Isolation of organisms. pp. 34</dd>
<dd>Probable cause of the gastroenteritis (diarrhea). pp. 42</dd>
<dd>Summary. pp. 43</dd></dl><br>Subjects: Water Pollution; Oysters; Shellfish Effect of water pollution on; Waterborne infection</div>
<div class="fn value">
<dl><dd>Stiles, George Whitfield, 1877-</dd>
<dd>United States. Bureau of Chemistry</dd>
<dd>United States. Department of Agriculture</dd></dl></div>
Internet Archive identifier