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<i>Manière de faire le pain de pommes de terre</i>, ouvrage d'Antoine Parmentier publié à Paris en 1779</div>
<bdi><a href="https://en.wikipedia.org/wiki/en:Antoine-Augustin_Parmentier" class="extiw" title="w:en:Antoine-Augustin Parmentier"><span title="promoter of the potato as a food source for humans in France and throughout Europe (1737-1813)">Antoine-Augustin Parmentier</span></a>
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