<div class="description">
<dl><dd>Prepared for Center for Food Safety and Applied Nutrition, Food and Drug Administration, Dept. of Health and Human Services, under contract no. FDA 223-84-2059</dd>
<dd>Bibliography: p. 163-228</dd></dl><br>Subjects: Fiber in human nutrition; High-fiber diet</div>
<div class="fn value">
<dl><dd>Pilch, Susan M. cn</dd>
<dd>United States. Food and Drug Administration. cn</dd></dl></div>
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