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<p><b>Government Publishing Office</b></p><p>U.S. Congress<br>House of Representatives<br>Committee on Agriculture<br></p><p>HEARING TO REVIEW INCENTIVE PROGRAMS AIMED AT INCREASING LOW-INCOME FAMILIES' PURCHASING POWER FOR FRUITS AND VEGETABLES</p><p>Date(s) Held: 2016-02-03</p><p> 114th Congress, 2nd Session</p><p>GPO Document Source: &lt;a href="<a rel="nofollow" class="external free" href="https://www.gpo.gov/fdsys/pkg/CHRG-114hhrg98679/content-detail.html">https://www.gpo.gov/fdsys/pkg/CHRG-114hhrg98679/content-detail.html</a>" rel="nofollow"&gt;CHRG-114hhrg98679&lt;/a&gt;<br>Superintendents of Documents ID: Y 4.AG 8/1</p><p>Witnesses:</p><ul><li>Hesterman, Ph.D., Oran B., President and Chief Executive Officer, Fair Food Network, Ann Arbor, MI</li><li>Wright, Ph.D., Ashton Potter, Local Food Coordinator, Bluegrass Farm to Table, Office of the Mayor, City of Lexington, Lexington, KY</li><li>Kiley, Kathleen L., Crossroads Farmers' Market shopper and current SNAP and WIC recipient, Washington, D.C</li><li>Cooper, Eric S., President and Chief Executive Officer, San Antonio Food Bank, San Antonio, TX</li><li>Petee, Barbara J., Executive Director, The Root Cause Coalition; Chief Advocacy and Government Relations Officer, ProMedica, Washington, D.C</li></ul><p>Related Items:</p><ul><li>&lt;a href="<a rel="nofollow" class="external free" href="https://www.govtrack.us/congress/bills/114/hr2016">https://www.govtrack.us/congress/bills/114/hr2016</a>" rel="nofollow"&gt;United States House Bill 2016  (114th Congress)&lt;/a&gt;</li><li>Congressional Serial No. 114-39</li></ul><br>Subjects: 114th;House</div>
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Committee on Agriculture</div>
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