Two knives, one curved, one straight, a cook may use to cut meat and/or vegetables.
<a href="//commons.wikimedia.org/wiki/User:KlaasZ4usV" class="mw-redirect" title="User:KlaasZ4usV">Klaas `Z4us` van B. V</a>
<span class="int-own-work" lang="en">Own work</span>