Aloo Tikki is a popular street food in North India, made of boiled potatoes, peas, and various curry spices. "Alu" means potato, and "tikki" means a small cutlet or croquette in Hindi-Urdu and Marathi. It is served hot along with a side of saunth, tamarind, and coriander-mint sauce, and sometimes dahi (yogurt) or chickpeas. 
<a href="//commons.wikimedia.org/wiki/User:Libreravi" title="User:Libreravi">Ravi Dwivedi</a>
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