BBQ ribs with sauerkraut and pretzels € 7.20 during the pretzels week in Hallermühle , Lehen, Weidenberg .
A Weidenberg special feature are the pretzels . The name comes from the fact that in the carnival season , Anis pretzel stand during pretzels weeks, on every table, or be served . During these weeks, the various hostelries have weekly succession pretzels. Linked to this are special dishes like Krenfleisch and different roasts. It operates an elaborate kitchen than usual. Many people of Weidenberg go every week to another tavern 'to the Brezen', characterized the restaurants are full and you have to get there early to grab a place .
<a href="//commons.wikimedia.org/wiki/User:Benreis" title="User:Benreis">Benreis</a>
CC BY 3.0
<span class="int-own-work" lang="en">Own work</span>