 you know, and every, like somebody from bacon category, he did bacon and then pit maker did barbecue and, you know, and so on and so on. But now it's different, right? Yeah. The last few years, um, it's become for lack of a better term, a lot more chefy. Um, you know, they, they'll give you a, you know, there'll be a theme of some sort and, you know, now it's a series of three challenges. And, um,