 But what's important is that some farmers and ranchers have figured out a way to not take anything more out of that aquifer than Mother Nature is putting back in, that they're using conservation practices, modern technology, and real simple, I mean, it's a relatively simple thing to me. They have moisture monitors out of their fields so they know when they can chop water. And then they're able to stop that watering, say, at midnight in the hall because we have telemetry and icing.