text:  Now, did you roll from the tip to the crust or from the crust to the tip? Crust down. Took the crust, folded it over, and rolled it down. So it looked like a pizza croissant. Oh, yeah, I guess so. It looked like a pizza croissant. A mix of a, yeah. If you roll it that way, the way it looks, okay. Yeah, yeah, yeah. Pizza burrito, pizza croissant, same, yeah, in that rolling fashion. Now, I've seen that done one time before, Martin, though. Yeah.