text:  It's named because basically you put anything but the kitchen sink in that soup. So you got bacon in the fridge, you throw it in there, you got potatoes, you got celery, you got carrots, you got some kind of beans, you just throw it all in there, all kinds of spices. And you heat that up and all those flavors start to come together and it creates a very unique soup based on what you put in, right? Okay. Same concept here. We are...