text:  papaya, and then, of course, our kalo. You can always use the squash to try and eat some of those crazy chickens that have been wandering around forever. Something's got to make them tender. Those buggers are tough. You've got to stew them for 10 days. Yeah. No, that's cool. Are some of those workshops available to the public, or are they just going through the Hui? Yes. So, if