text:  It was open 1am till 4am, seven nights a week, from May to October, and everyone was drinking the national cocktail, the Brandy Sour. Then in 1998, the Cool Club moved to a bigger venue and became the biggest club in Ayia Napa. Over the two years that we were there, we expanded it to have two rooms of music and an open-air chill-out lounge. Now, believe it or not, the open-air chill-out lounge was one of the busiest rooms because...