text:  Hey, it's Francis Lam, host of The Splendid Table. This week, we're all about two great summer traditions. The cookout and getting out of the car on a road trip to get a snack in a gas station. We've got the chefs behind LA's beloved restaurant Kismet and photojournalist and gas station aficionado, Kate Medley. Coming up on The Splendid Table. Beginning this morning at 9.