text:  And then once we have also this data, we try to see the difference between the type of guests that we have got and the different period that we are analyzing. Once we have that, we try to get quick wins because once you work in all-inclusive, it's not as easy as if you work in a restaurant where you have the same menu every day. So we have to see the variables to see why we threw one day this amount and another day with similar circumstances another amount of food.