It's a  a  a re a really nice restaurant  but you can pick all your food raw  and they just, there's a chef cooking, and you just get one of these plates, you can have as many helpings as you want, they serve you a cold starter and a hot starter  but there's  a buffet that's about  half the size of our club  and one side of it it's all  fish on a wet fish slab, and steak, and veal, and chicken and  so there's every sort of meat you can think of, and you can pick a wooden platter full of it, so you go and give it the chef with this number that they give you  and then they come serve you with whatever you want.