### TranslatedIngredients: 1-1/2 कप खजूर - काट ले,1/2 कप इमली का पेस्ट,1/2 कप गुड़,2 छोटे चम्मच लाल मिर्च पाउडर,2 छोटे चम्मच जीरा पाउडर,1 छोटा चम्मच अदरक पाउडर,1 छोटा चम्मच काला नमक या सेंधा नमक,नमक - स्वाद अनुसार ### PrepTimeInMins: 10 ### CookTimeInMins: 20 ### TotalTimeInMins: 30 ### Servings: 3 ### Cuisine: Indian ### Course: Side Dish ### Diet: Vegetarian ### TranslatedInstructions: To make dates tamarind chutney recipe, first put 1-1 / 2 cup water in a saucepan and let it boil. After boiling add dates and cook till it becomes soft. Now add tamarind, jaggery, red chilli powder, cumin powder, ginger powder, black salt, salt and cook for next 5 minutes. Turn off the gas and allow this mixture to cool. After cooling, add it to a mixer grinder and make a paste. Sieve this mixture well. Your chutney is ready. Store this chutney in air tight container in the fridge and use it as per your wish. Serve dates tamarind chutney recipe with samosas or kachori and masala tea for an evening snack.