### TranslatedIngredients: 1-1/2 कप सूजी,1 कप दही,1 बड़ा चमच्च अदरक - कस ले,1/2 कप स्वीट कॉर्न,1/2 कप हरा मटर,1/2 कप गाजर - कस ले,1/2 कप हरा धनिया - बारीक काट ले,3 हरी मिर्च - बारीक काट ले,1 बड़ा चमच्च राइ,1/2 बड़ा चमच्च चना दाल,10 कढ़ी पत्ता,1 छोटा चमच्च रेड चिल्ली फलैक्स,1 बड़ा चमच्च तेल,नमक - स्वाद अनुसार,1 छोटा चमच्च इनो फ्रूट साल्ट,1 कप पानी ### PrepTimeInMins: 10 ### CookTimeInMins: 30 ### TotalTimeInMins: 40 ### Servings: 4 ### Cuisine: South Indian Recipes ### Course: South Indian Breakfast ### Diet: Vegetarian ### TranslatedInstructions: To make Sabz Rava Idli, add semolina, curd and water in a large bowl. Mix well. Now add sweet corn, peas, green chillies, ginger, coriander and salt. Mix and keep aside. Now heat oil in a small pan. Add the mustard seeds, chana dal, curry leaves and chilli flakes. Cook for 1 minute and turn off the gas. Add this tempering to the semolina mixture and mix. Before making idli add fruit salt and mix it. Now put some oil in the idli steamer and add the idli mixture to it. Steam for 10 to 12 minutes. Remove from steamer and serve. Serve Sabzi Rava Idli with mixed vegetable sambar and coconut chutney for breakfast.