### TranslatedIngredients: 1 cup Cabbage (Patta Gobi/ Muttaikose) - shredded,1 cup Pineapple - chopped,1 Onion - sliced,2 tablespoons Mustard sauce,1 teaspoon Honey,1 Lemon juice,3 tablespoons Fresh cream,Salt - to taste ### PrepTimeInMins: 15 ### CookTimeInMins: 0 ### TotalTimeInMins: 15 ### Servings: 4 ### Cuisine: Continental ### Course: Appetizer ### Diet: Vegetarian ### TranslatedInstructions: To begin making Pineapple, Onions, Cabbage Slaw with Honey Mustard Recipe we will add mustard sauce, honey, lemon juice, cream and salt into a large bowl and whip till it is well combined.Add in the freshly chopped vegetables to the bowl and mix well. Toss it evenly till the dressing is mixed well with vegetables . Check the seasoning and adjust according to your taste.Serve the Pineapple, Onions, and Cabbage Slaw with Honey Mustard Recipe along with Mexican Lime Chicken Recipe or Mexican tacos to enjoy your Sunday lunch.
