### TranslatedIngredients: 2 Beetroot - peeled and cut into wedges,1/4 cup Feta Cheese - crumbled,1 Onion - cut into rings,2 tablespoon Red Wine Vinaigrette,1 tablespoon Honey,2 cloves Garlic - minced,2 tablespoon Extra Virgin Olive Oil,2 sprig Basil leaves - roughly torn,Salt and Pepper - to taste ### PrepTimeInMins: 10 ### CookTimeInMins: 30 ### TotalTimeInMins: 40 ### Servings: 4 ### Cuisine: Continental ### Course: Side Dish ### Diet: Vegetarian ### TranslatedInstructions: To begin making the Roasted Beet Feta Salad Recipe roast the beetroot on a pan with olive oil till it is cooked and has a charred colour on them.Reduce the heat and add the vinaigrette,honey, salt and pepper. Toss all of it with the beet till it well coated. Then finally turn off the heat and add the onion rings , feta cheese and walnuts give it a final toss and serve the salad warm. Serve the Roasted Beet Feta Salad Recipe along with Spinach And Feta Cheese Rotolo Recipe as a side dish to enjoy your warm sunday meal. 
