### TranslatedIngredients: 1 cup Hung Curd (Greek Yogurt),1/4 cup Milk - or water,1/2 teaspoon Instant Coffee Powder,2 tablespoons Honey,2 teaspoons Cocoa Powder,Ice cubes - a few ### PrepTimeInMins: 15 ### CookTimeInMins: 0 ### TotalTimeInMins: 15 ### Servings: 2 ### Cuisine: Indian ### Course: Snack ### Diet: Vegetarian ### TranslatedInstructions: To begin making this Creamy Mocha Lassi Recipe, get prep with all the ingredients mentioned.Blend all ingredients - yogurt, milk, coffee powder, honey and cocoa powder in a blender jar until smooth, creamy and frothy.  Do a taste test and add more honey or sugar to adjust to your sweetness.Adjust the consistency of the lassi according to your preference by adding more water or milk. Also adjust honey/sugar to taste.Serve immediately or keep in refrigerator until serving time.Serve Creamy Mocha Lassi Recipe with snacks like Makki Paneer Pakora Recipe or Mangalorean Style Biscuit Roti Recipe.
