### TranslatedIngredients: 3 चाउ चाउ,1/2 कप नारियल - कस ले,2 हरी मिर्च,2 टहनी कढ़ी पत्ता,जीरा,1/2 छोटा चमच्च राइ,1/2 छोटा चमच्च हल्दी पाउडर,नमक - स्वाद अनुसार ### PrepTimeInMins: 10 ### CookTimeInMins: 20 ### TotalTimeInMins: 30 ### Servings: 4 ### Cuisine: Kerala Recipes ### Course: Lunch ### Diet: Vegetarian ### TranslatedInstructions: To make Chow Chow Thoran, first peel and chop the Chow Chow. Now add some water in a pressure cooker and cook till it becomes soft. Now add coconut, curry leaves, green chillies and cumin seeds in a blender. Grind it and keep it aside. Now heat oil in a small pan. Add mustard seeds and let it cook for 10 seconds. After 10 seconds add curry leaves and turmeric powder. After 10 seconds, add this tempering and coconut mixture to the chow chow and mix it well. Serve chow chow thorn with mixed vegetable sambar and rice for dinner.