### TranslatedIngredients: 4 Homemade Whole Wheat Khakras,1/4 cup Green Chutney (Coriander & Mint),1/4 cup Sweet Chutney (Date & Tamarind),1/4 cup Sev,1/4 cup Green Moong Sprouts,1/4 cup Onion - finely chopped,1/4 cup Tomato - finely chopped,1/4 cup Cucumber - finely chopped,1/2 teaspoon Chaat Masala Powder,1/4 teaspoon Red Chilli powder,1/2 teaspoon Cumin powder (Jeera),Coriander (Dhania) Leaves - finely chopped ### PrepTimeInMins: 15 ### CookTimeInMins: 0 ### TotalTimeInMins: 15 ### Servings: 4 ### Cuisine: North Indian Recipes ### Course: Snack ### Diet: Vegetarian ### TranslatedInstructions: To begin making Khakra Chaat Recipe, in a large bowl combine all the ingredients for the topping and set aside.Place the khakra pieces on a serving plate.Sprinkle the salad mixture evenly on the khakra.Drizzle the Date Chutney and the Dhania Pudina Ki Chutney over the salad mixture and sprinkle some Sev.Garnish with coriander leaves and serve the Khakra Chaat immediately as a Tea time snack  on a weekend along with Bhel Puri With Raw Mango or Pav Bhajito make a complete meal..
