### TranslatedIngredients: 1 tablespoon Butter,1/2 cup Milk,2 cloves Garlic - crushed,1/2 cup Britannia Cream Cheese - if not available,1/4 cup Parmesan cheese,Salt and Pepper - to taste,Fresh Herbs - Basil or Parsley ### PrepTimeInMins: 5 ### CookTimeInMins: 30 ### TotalTimeInMins: 35 ### Servings: 1 ### Cuisine: Italian Recipes ### Course: Vegetarian ### Diet: Vegetarian ### TranslatedInstructions: To begin making the Homemade Alfredo Pasta Sauce Recipe by heating a sauce pan with butter and saute the chopped garlic.Once the garlic is browned lower the heat to medium, add the milk along with cream cheese, parmesan cheese, salt, pepper, mixed herbs and give it a stir. Keep stirring till u get the desired Alfredo sauce consistency.  Turn off the heat and use the Creamy White Sauce to make your pasta. If you are using it for storing purposes, cool the sauce and pour it into an airtight glass container. Store the Creamy White Sauce-Alfredo Pasta Sauce in a refrigerator for about a week and use it for making pastas and pasta salads. Here are some pasta recipes that you cook up with this creamy Pasta sauce :  Penne Pasta In An Alfredo Sauce Recipe With Roasted Vegetables Alfredo Spaghetti with Broccoli & Olives Recipe
