### TranslatedIngredients: 4 teaspoons Tea Monk Oolong Tea,1/2 Apple - chopped into small pieces,1/2 Orange - rind on,2 tablespoons Honey,2 cups Fresh orange juice - plus more to taste,1 cup Grape juice - plus more to taste,2 Star anise,1 cup Ice cubes - more as required ### PrepTimeInMins: 20 ### CookTimeInMins: 5 ### TotalTimeInMins: 25 ### Servings: 4 ### Cuisine: European ### Course: Appetizer ### Diet: Sugar Free Diet ### TranslatedInstructions: To begin making the Ice Tea Sangria Recipe, into a teapot, add 2 cups of boiling water and honey. Add in the Tea Monk Oolong Tea and allow it to brew for two minutes.Once it has brewed, strain to filter the tea. Allow the tea to cool or refrigerate for about half an hour.Add apples, oranges to a large pitcher and muddle with a muddler or wooden spoon for 45 seconds.Add star anise, orange juice, grape juice and tea  and muddle again to combine for 30 seconds.Stir to combine all the juices and tea well, taste and adjust flavor as needed. Stir in the ice cubes and serve.Serve the Ice Tea Sangria Recipe along with party appetizers like Grilled Stuffed Mushrooms or  French Onion tart.
