### TranslatedIngredients: 1/2 कप बूंदी,1 कप दही,1/2 छोटा चमच्च चाट मसाला पाउडर,1/4 छोटा चमच्च काला नमक या सेंधा नमक,1/4 छोटा चमच्च जीरा पाउडर - सेका हुआ,नमक - स्वाद अनुसार,लाल मिर्च पाउडर - स्वाद अनुसार ### PrepTimeInMins: 15 ### CookTimeInMins: 20 ### TotalTimeInMins: 35 ### Servings: 2 ### Cuisine: Indian ### Course: Side Dish ### Diet: Vegetarian ### TranslatedInstructions: To make boondi raita, prepare the sari ingredients first. Now in a bowl, add curd, red chili powder, chaat masala powder, kala namak, cumin powder and salt. Mix well. Now pour it in a bowl and garnish with green coriander. Add the boondi, mix and serve. Serve the Bundi Raita with Garlic Dal, Sew Tomato Vegetable and Phulka for dinner.