### TranslatedIngredients: 1 tsp coconut oil, 1 sprig curry leaves, 4 long garlic - finely chopped, 1 inch ginger - finely chopped, 1 onion - finely chopped, 2 tomatoes - finely chopped, 1/2 tsp turmeric powder, 1 teaspoon garam masala powder, 1 teaspoon red chilli powder, 1 teaspoon coriander powder, 300 grams chicken breast - cut, salt - as per taste, 2 cups water ### PrepTimeInMins: 15 ### CookTimeInMins: 25 ### TotalTimeInMins: 40 ### Servings: 4 ### Cuisine: South Indian Recipes ### Course: Lunch ### Diet: Non Vegeterian ### TranslatedInstructions: To make One Pot Pressure Cooker Chicken Curry Recipe, first heat coconut oil in a pressure cooker. After heating, add curry leaves, ginger, garlic and cook for 1 minute. Now add onion and cook till the onion becomes soft. After the onion becomes soft, add tomatoes, turmeric powder, garam masala powder, red chilli powder, coriander powder and mix well. Now add chicken, salt, water and close the cooker. Cook till 3 to 4 cities come. Allow the pressure to drain on its own. After the pressure comes out, open the cooker, remove it in a serving bowl and serve. Serve the One Pot Pressure Cooker Chicken Curry Recipe with Tadka Raita, Cumin Rice and Phulka for dinner.