### TranslatedIngredients: 2 Pears - crispy green,1/2 cup Alfalfa Sprouts,1 tablespoon Roasted Peanuts (Moongphali) - coarsely pounded,4 Basil leaves - shredded,1 tablespoon Brie cheese - thinly sliced (optional),1 tablespoon Balsamic Vinegar,1/2 teaspoon Black pepper powder,Salt - to taste ### PrepTimeInMins: 15 ### CookTimeInMins: 15 ### TotalTimeInMins: 30 ### Servings: 2 ### Cuisine: Continental ### Course: Side Dish ### Diet: Vegetarian ### TranslatedInstructions: To begin making the Pear And Alfalfa Sprouts Salad, wash and slice pears in thin slices and add it to a large salad bowl.Combine all ingredients together along with the sliced pears until just about combined. Make sure the sprouts and pear are dry. Wet ingredients can lead to limp salads.Serve the Pear And Alfalfa Sprouts along with a warm toasted garlic bread and Vegetable Clear Soup With Lemon Grass Recipe for light or dinner, garnished with a few basil leaves for a light lunch or dinner.