### TranslatedIngredients: 2 cups Cooked rice,1 cup Pineapple - chopped into cubes,1/2 cup Green beans (French Beans) - chopped,1/2 cup Carrot (Gajjar) - chopped,1 cup Green Bell Pepper (Capsicum) - add red and yellow as well,1/2 cup Green peas (Matar),1 cup Tomatoes - chopped,2 tablespoon Butter,1 Green Chilli - chopped,1 teaspoon Sugar,1 teaspoon Soya sauce,1 teaspoon Garam masala powder,1/2 teaspoon Black pepper powder,Salt - to taste,1/4 cup Dry Fruits - I used black grapes and almonds ### PrepTimeInMins: 15 ### CookTimeInMins: 20 ### TotalTimeInMins: 35 ### Servings: 4 ### Cuisine: Thai ### Course: Dinner ### Diet: Vegetarian ### TranslatedInstructions: To prepare Thai Pineapple Vegetarian Fried Rice Recipe (No Onion No Garlic), get ready with all the ingredients first. In a large Wok, add butter and heat. Add green chillies, French beans, green peas and carrots and cook for 2 minutes.Now, add mixed chopped bell peppers and saute for a few minutes.Add soya sauce, salt, sugar, pepper and garam masala and mix it well.Then add cooked rice, pineapple cubes, tomatoes, coriander leaves and dry fruits.Mix well with forks. Switch off flame after a couple of minutes.Garnish the Thai Pineapple Vegetarian Fried Rice with coriander leaves and more dry fruits. Serve the Thai Pineapple Vegetarian Fried Rice hot for your one pot dinner along with Vegetarian Thai Massaman Curry Recipe!