### TranslatedIngredients: 1 कप बेसन,1 बड़ा चमच्च फ्लैक्स सीड्स पाउडर,2 बड़े चमच्च दही,1 छोटा चमच्च जीरा,1 प्याज - बारीक काट ले,1 शिमला मिर्च (हरी) - बारीक काट ले,1 कप बटन मशरुम - पतला काट ले,2 हरी मिर्च - बारीक काट ले,1/4 छोटा चमच्च हल्दी पाउडर,1 छोटा चमच्च लाल मिर्च पाउडर,1 छोटा चमच्च जीरा पाउडर,नमक - स्वाद अनुसार,2 टहनी हरा धनिया - बारीक काट ले,2 sprig Coriander (Dhania) Leaves - finely chopped ### PrepTimeInMins: 15 ### CookTimeInMins: 30 ### TotalTimeInMins: 45 ### Servings: 4 ### Cuisine: Indian ### Course: North Indian Breakfast ### Diet: Vegan ### TranslatedInstructions: To make Besan Bhurji, first prepare the mixture. In a bowl, add gram flour, flux seeds powder and curd. Mix well. Now heat oil in a pan. Add cumin and onion and cook till the onion becomes soft. Now add capsicum, mushrooms and green chilies. After 2 minutes add turmeric powder, red chilli powder, cumin powder, salt and let it cook for 2 minutes. Now slowly add gram flour solution. Reduce the flame and let it cook for 5 minutes. Mix well. Cook till the texture of Bhurji comes. Now add green coriander and mix it. Serve Besan Bhurji for breakfast with bread toast and filter coffee or for a day meal with tawa paratha and boondi raita.