### TranslatedIngredients: 1/3 cup Hung Curd (Greek Yogurt) - fat-free plain,1 tablespoon Butter,1 Egg white,1 teaspoon Vanilla Extract,1 teaspoon Cinnamon Powder (Dalchini),1/4 teaspoon Salt,2 cups Muesli,2 tablespoons Almond Meal (Badam Powder),1 cup Hung Curd (Greek Yogurt) - low fat,200 grams Strawberries - chopped,1 tablespoon Honey,1/4 cup Chia Seeds ### PrepTimeInMins: 45 ### CookTimeInMins: 25 ### TotalTimeInMins: 70 ### Servings: 4 ### Cuisine: Continental ### Course: Dessert ### Diet: Vegetarian ### TranslatedInstructions: We begin making the Baked Muesli Tart with Strawberry Yogurt and Chia Seeds Recipe by mixing all the ingredients mentioned in the list to make tart into a big bowl till it all combines.It will form a thick texture and then later add it into your tart pans and press them with the help of your finger and make sure it forms a tart shell.Pre heat the oven to 180 degree Celsius for about 10 minutes. Then place these tarts into the oven and bake it for about 10 minutes.In the meantime, wash the strawberries and blitz them in the mixer till it forms a smooth paste and mix it with the hung curd. Mix well till it combines and blends.Once the tart is baked take them out and keep the yogurt as well as the tart in the fridge for about 20 minutes till it cools down.Then later take them out and slowly pour the yogurt into the tart shell and set it again in the fridge for about 10 more minutes and serve.Serve the Baked Muesli Tart with Strawberry Yogurt and Chia Seeds Recipe as dessert or as a healthy snack during the tea time.