### TranslatedIngredients: 100 ग्राम हक्का नूडल्स,1 गाजर - पतला और सीधा काट ले,6 हरा बीन्स - सीधा काट ले,1 कली लहसुन - बारीक काट ले,1 इंच अदरक - पतला और सीधा काट ले,2 थाई रेड चिल्ली - पतला और सीधा काट ले,2 स्टॉक सेलरी - बारीक काट ले,1 बड़ा चमच्च सोया सॉस,1 बड़ा चमच्च चावल का सिरका,1 छोटा चम्मच रेड चिल्ली सॉस,1 छोटा चम्मच शहद,3 कप वेजिटेबल स्टॉक,1/4 कप नारियल का दूध,2 टहनी हरा धनिया - बारीक काट ले,नमक - स्वाद अनुसार ### PrepTimeInMins: 20 ### CookTimeInMins: 40 ### TotalTimeInMins: 60 ### Servings: 4 ### Cuisine: Chinese ### Course: Main Course ### Diet: Vegetarian ### TranslatedInstructions: To make the noodle soup recipe, first cook the noodles. Boil water in a saucepan. After boiling, add noodles and cook till it becomes soft. After the noodles are cooked, keep them under cold water. Take out the noodles in a bowl and add some oil. Mix so that noodles do not stick. Heat the oil in a pan. Add ginger, garlic, carrots, celery and beans to it. Add salt and cook until the vegetables are soft. Take care not to over cook the vegetables. They should have a little crunch. Now add red chilli sauce, rice vinegar, soy sauce. Add honey, vegetable stock, coconut milk, noodles, coriander and boil it. Turn off the gas after boiling and serve hot. Serve the noodle soup for your dinner. You can also serve salad of your choice with it.