### TranslatedIngredients: 1-1/2 कप काबुली चना या छोला - रात भर भिगो के नरम होने तक पका ले,1/4 कप चना का पानी,2 निम्बू - जूस बना ले,2 बड़े चम्मच टहीनी,2 कली लहसुन,नमक - स्वाद अनुसार,1/4 कप ओलिव का तेल,पार्सले - या धनिया,1/2 छोटा चम्मच जीरा पाउडर - सेक ले ### PrepTimeInMins: 0 ### CookTimeInMins: 30 ### TotalTimeInMins: 30 ### Servings: 4 ### Cuisine: Middle Eastern ### Course: Side Dish ### Diet: High Protein Vegetarian ### TranslatedInstructions: To make the classic hummus recipe, first take out the water from the cooked kabuli chana. Now in a mixer grinder, add kabuli chana, sesame seeds or 1 tbsp of tahini, lemon juice, garlic, olive oil, cumin powder and grind them. Add some water and grind again to make a paste. Pour into a bowl, garnish with parcel air coriander and serve. Serve with pita bread and grilled chicken with the classic hummus recipe.