### TranslatedIngredients: 1 Apple,Water - for cooking ### PrepTimeInMins: 10 ### CookTimeInMins: 30 ### TotalTimeInMins: 40 ### Servings: 2 ### Cuisine: Indian ### Course: Lunch ### Diet: Vegetarian ### TranslatedInstructions: To begin making applesauce recipe, first wash and peel the apple. Cut them into slices/ chunks. Add the apple slices to a pressure cooker. Add 2-3 tablespoon water to it. Pressure cook the apples for 2 whistles. Put the pressure cooker under running tap water and let it cool. Alternatively, you can steam the apple pieces in a baby steamer. You can also cook the apples in a pan covered till they become soft. However cooking in a pressure cooker/ steamer just saves on time and is healthier as quick cooking preserves most nutrition. Once the apple pieces are cooked well, put them in a portable blender/ mixer grinder and make smooth puree. Add more water to achieve smooth and thin consistency. 
