### TranslatedIngredients: 2 cups Basmati rice - cooked (Leftovers are better),1 Onion - finely chopped,1 Tomato - chopped,1 cup Whole Black Peppercorns - frozen and thawed,1 clove Garlic,2 Green Chillies - chopped,1/2 teaspoon Cumin powder (Jeera),1 teaspoon Red Chilli powder,1/2 teaspoon Paprika powder,1/4 teaspoon Black pepper powder,2 tablespoon Extra Virgin Olive Oil ### PrepTimeInMins: 5 ### CookTimeInMins: 10 ### TotalTimeInMins: 15 ### Servings: 2 ### Cuisine: Mexican ### Course: Dinner ### Diet: Vegetarian ### TranslatedInstructions: To begin making the 15 Minutes Mexican Fried Rice Recipe, heat one tablespoon olive oil in a skillet or wok and add the finely chopped onions into it.Saute the onions for couple of minutes till they become soft.Next add the chopped tomatoes, corns and chillies into the pan and cook for another 3 to 4 minutes.Next, add chopped garlic and all the seasonings (including salt) into the pan.Cook till the time garlic becomes a bit brownish in colour. Add 1 more tablespoon of olive oil and pre cooked rice into the pan.Give it a good stir and cook for another 3 to 4 minutes. Serve it hot.Serve 15 Minutes Mexican Fried Rice along with Spinach And Cheese Enchiladas and Mexican Chicken Stew for a weekend dinner with your friends and family.