### TranslatedIngredients: 250 grams Mango (Raw) - totapuri,400 grams Jaggery - grated,2 tablespoons Kashmiri Red Chilli Powder,2 tablespoons Cumin seeds (Jeera),Salt - to taste ### PrepTimeInMins: 20 ### CookTimeInMins: 20 ### TotalTimeInMins: 40 ### Servings: 10 ### Cuisine: Indian ### Course: Side Dish ### Diet: Vegetarian ### TranslatedInstructions: To  begin making the Sweet & Spicy Totapuri Mango Chutney Recipe, wash and wipe Totapuri Mango.Peel the mango and roughly chop into small pieces.In a mixer-jar combine the mango, jeera, salt, Kashmiri red chilli powder and half the amount of jaggery and grind to a fine paste Add remaining amount of Jaggery and blend until a consistency of Chutney is attained.Store the Sweet & Spicy Totapuri Mango Chutney Recipe in a sterilized bottle, in a dry place.Serve this Sweet & Spicy Totapuri Mango Chutney Recipe along with Puri Recipe and Aamras Recipe for a light summer meal.
