### TranslatedIngredients: 1/2 cup Brown rice flakes,1 cup Water,2 cups Milk,3/4 cup Condensed Milk,1/2 teaspoon Cardamom Powder (Elaichi) ### PrepTimeInMins: 20 ### CookTimeInMins: 40 ### TotalTimeInMins: 60 ### Servings: 4 ### Cuisine: Indian ### Course: Dessert ### Diet: Vegetarian ### TranslatedInstructions: To prepare Brown Rice Flakes Pudding/Desi Poha Kheer Recipe, rinse the poha well and soak in a cup of water for about 15 minutes.Drain all excess water.Transfer poha into a Pressure cooker.Add the milk and cardamom powder.Close the lid and pressure cook at low heat for 15-20 minutes until 1 whistle, or till cooked well.Switch off the flame and allow the pressure to release by itself.Mix in the condensed milk and serve Brown Rice Flakes Pudding/Desi Poha Kheer Recipe after a party dessert.