### TranslatedIngredients: 250 grams Basil leaves - take out the stem, 1/4 cup walnuts - bake, 6 cloves garlic - finely chopped, salt - as per taste, grind 1 tbsp whole black pepper - grind, 2 tbsp olive oil, 1 / 2 cup parmesan cheese - grated ### PrepTimeInMins: 10 ### CookTimeInMins: 20 ### TotalTimeInMins: 30 ### Servings: 10 ### Cuisine: Thai ### Course: Dinner ### Diet: Vegetarian ### TranslatedInstructions: To make the Basil Pesto Recipe, first prepare all the ingredients. Now add walnuts, garlic, basil, salt, pepper to a blender and grind them. When the blender is running, add olive oil to the bitch and grind again to make a paste. Now add parmesan to it and make a paste again for 1 minute. Your pesto is ready.