### TranslatedIngredients: 1 cup Black Rice,1/4 teaspoon Salt,1/4 cup Jaggery,1 cup Coconut milk,1 Mango (Ripe) - diced,1 tablespoon Goji berries - or any other dried fruit,1 tablespoon Mixed nuts ### PrepTimeInMins: 10 ### CookTimeInMins: 60 ### TotalTimeInMins: 70 ### Servings: 4 ### Cuisine: Continental ### Course: World Breakfast ### Diet: Diabetic Friendly ### TranslatedInstructions: To prepare yummy Black Rice Porridge recipe, get ready with all the ingredients and bring 2 and 1/2 cups of water along with the black rice, salt, coconut milk, and sugar in a pan.Lower the flame to a simmer and cook covered for 40-45 mins or until the rice grains are tender and the liquid has evaporated.Stir in the coconut milk and the remaining coconut sugar to loosen the porridge and cook briefly not more than 2 minutes.Serve Black Rice Porridge Recipe warm or cold with fresh mango, dried fruit and flaked nuts.