### TranslatedIngredients: 1 कप चावल - या ब्राउन चावल,3 टमाटर,1 हरी मिर्च - बारीक काट ले,थाई बेसिल के पत्ते - थोड़ा,7 कली लहसुन - क्रश कर ले,ओलिव का तेल - प्रयोग अनुसार,1 छोटा चमच्च पूरी काली मिर्च,नमक - स्वाद अनुसार,पानी - प्रयोग अनुसार,हरा धनिया - गार्निश के लिए ### PrepTimeInMins: 20 ### CookTimeInMins: 30 ### TotalTimeInMins: 50 ### Servings: 4 ### Cuisine: Indian ### Course: Lunch ### Diet: Vegetarian ### TranslatedInstructions: To make Tomato Rice with Basil Recipe, first pour water in a saucepan with tomatoes as per the experiment. Cook for 10 to 15 minutes until the top layer of tomatoes begins to form. Take out the tomato chick and chop them finely. Keep it aside. Heat olive oil in a pan. Add the garlic, green chilies and cook for 2 to 3 minutes. Now add chopped tomatoes, basil leaves and cook for 2 to 3 minutes. After 2 to 3 minutes, add rice, salt, pepper powder to it and cook it for 2 minutes. After cooking, turn off the gas and garnish with green coriander and basil. Serve the tomato rice with basil for dinner with your favorite Raita.