### TranslatedIngredients: 1 कप बादाम,2 कप मखाना,1/3 कप सनफ्लॉवर के बीज,1 बड़ा चम्मच घी,नमक - स्वाद अनुसार,1/4 कप गुड़ - चुरा बना ले ### PrepTimeInMins: 5 ### CookTimeInMins: 25 ### TotalTimeInMins: 30 ### Servings: 4 ### Cuisine: Fusion ### Course: Snack ### Diet: High Protein Vegetarian ### TranslatedInstructions: To make Makhana Almond Mixer Recipe, first put Makhana, salt, ghee in a bowl and mix well. Preheat oven to 180 degree Celsius. Put the makhana on a baking tray and roast for 15 to 18 minutes till it becomes crisp. Remove from oven and pour into mixing bowl. Put almonds in the same tray and cook for 10 to 12 minutes. Take it out of the oven and put it in a bowl of makhana. Add sunflower seeds, jaggery to it and mix well. Pour this entire mixture on a baking tray and bake it in an oven at 200 ° C for 5 to 7 minutes. Once done, remove and keep it aside to cool. Store it in Air Tight Continers. Serve Makhana Almond Mixer Recipe with hot ginger tea in the evening.