### TranslatedIngredients: 2 Onions - cut into thin rings,1 Lemon - juice extracted,Black Salt (Kala Namak) - as required,2 Onions - cut into thin rings,1/2 teaspoon Red Chilli powder,1/2 teaspoon Chaat Masala Powder,Salt - to taste,1 Lemon - juice extracted ### PrepTimeInMins: 10 ### CookTimeInMins: 0 ### TotalTimeInMins: 10 ### Servings: 4 ### Cuisine: North Indian Recipes ### Course: Side Dish ### Diet: Vegetarian ### TranslatedInstructions: To begin making the Simple Lacha Pyaz Recipe - Pickled Onions  into a mixing bowl add the onion rings, lemon juice and sprinkle black salt to taste. Mix well to combine. Cover the bowl and allow the onions to rest in the lemon juice for about an hour.The Simple Lacha Pyaz Recipe - Pickled Onions are ready to be served after an hour.To make the Masala Lacha Pyaz Recipe - Pickled OnionsInto a mixing bowl add the onion rings, lemon juice, red chilli powder, chaat masala powder and salt to taste. Mix well to combine.Cover the bowl and allow the onions to rest in the lemon juice for about an hour. The Masala Lacha Pyaz Recipe - Pickled Onions are ready to be served after an hour.Serve the Pickled Onions along with a meal Smoked Tandoori Paneer Tikka, Smoked Dal Makhani Dhaba Style and Pudina Tawa Paratha.