### TranslatedIngredients: 2 Potatoes (Aloo) - half boiled and grated,1 cup Spinach - chopped,100 grams Cheese,1 teaspoon Dried oregano,1 teaspoon Red Chilli flakes,Black pepper powder - for seasoning,Salt - to taste ### PrepTimeInMins: 10 ### CookTimeInMins: 15 ### TotalTimeInMins: 25 ### Servings: 4 ### Cuisine: Continental ### Course: World Breakfast ### Diet: Vegetarian ### TranslatedInstructions: To begin making Hash Browns With Spinach & Cheese Recipe, mix all the ingredients in a mixing bowl. Check for the seasonings. Do not mash them hard be gentle with the dough. Divide them equally into small size and press lightly and shape them into patties.Heat a flat pan with little oil and place the hash browns and toast it on both the sides for about 5 minutes.Serve your crispy Hash brown With Spinach & Cheese Recipe with some toasted bread and tomato ketchup for a perfect light Mulled Apple Juice Recipe.