<P> Ramen ( / ˈrɑːmən / ) ( 拉麺 , ラーメン , rāmen , IPA : ( ɾaꜜːmeɴ ) ) is a Japanese dish . It consists of Chinese - style wheat noodles served in a meat or ( occasionally ) fish - based broth , often flavored with soy sauce or miso , and uses toppings such as sliced pork ( 叉 焼 , chāshū ) , dried seaweed ( 海苔 , nori ) , menma ( 麺 麻 ) , and green onions ( 葱 , negi ) . Nearly every region in Japan has its own variation of ramen , from the tonkotsu ( pork bone broth ) ramen of Kyushu to the miso ramen of Hokkaido . </P>
<P> Ramen ( / ˈrɑːmən / ) ( 拉麺 , ラーメン , rāmen , IPA : ( ɾaꜜːmeɴ ) ) is a Japanese dish . It consists of Chinese - style wheat noodles served in a meat or ( occasionally ) fish - based broth , often flavored with soy sauce or miso , and uses toppings such as sliced pork ( 叉 焼 , chāshū ) , dried seaweed ( 海苔 , nori ) , menma ( 麺 麻 ) , and green onions ( 葱 , negi ) . Nearly every region in Japan has its own variation of ramen , from the tonkotsu ( pork bone broth ) ramen of Kyushu to the miso ramen of Hokkaido . </P>
what do you call japanese noodles in soup dish
what do you call japanese noodles in soup dish
Ramen
Ramen