<P> Baker 's yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products , where it converts the fermentable sugars present in the dough into carbon dioxide and ethanol . Baker 's yeast is of the species Saccharomyces cerevisiae , which is the same species ( but a different strain ) commonly used in alcoholic fermentation , which is called brewer 's yeast . Baker 's yeast is also a single - cell microorganism found on and around the human body . </P>
<P> Baker 's yeast is the common name for the strains of yeast commonly used as a leavening agent in baking bread and bakery products , where it converts the fermentable sugars present in the dough into carbon dioxide and ethanol . Baker 's yeast is of the species Saccharomyces cerevisiae , which is the same species ( but a different strain ) commonly used in alcoholic fermentation , which is called brewer 's yeast . Baker 's yeast is also a single - cell microorganism found on and around the human body . </P>
what type of organism is baker 's yeast
what type of organism is baker 's yeast
single - cell microorganism
single - cell microorganism