<P> The Telangana state lies on the Deccan plateau and its topography dictates more millet and roti ( leavened bread ) based dishes . Jowar and Bajra features more prominently in their cuisine . Due to its proximity with Maharashtra , Chhattisgarh and northwest Karnataka , it shares some similarities of the Deccan plateau cuisine . </P>
<P> The Telangana state lies on the Deccan plateau and its topography dictates more millet and roti ( leavened bread ) based dishes . Jowar and Bajra features more prominently in their cuisine . Due to its proximity with Maharashtra , Chhattisgarh and northwest Karnataka , it shares some similarities of the Deccan plateau cuisine . </P>
uppudu pindi a telangana traditional dish is similar form of
uppudu pindi a telangana traditional dish is similar form of
Deccan plateau cuisine
Deccan plateau cuisine