[PAR] [TLE] Guinness [SEP] Guinness ( ) is an Irish dry stout that originated in the brewery of Arthur Guinness (1725–1803) at St. James's Gate brewery in the capital city of Dublin, Ireland.  Guinness, produced by the Diageo beverages company, is one of the most successful beer brands worldwide.  It is brewed in almost 50 countries and is available in over 120.  Annual sales total of Guinness in 2011 was 850 e6litre . [PAR] [TLE] Coddle [SEP] Coddle (sometimes Dublin coddle) is an Irish dish which is often made to use up leftovers, and therefore without a specific recipe.  However, it most commonly consists of layers of roughly sliced bangers (pork sausages) and rashers (thinly sliced, somewhat-fatty back bacon) with chunky potatoes, sliced onion, salt, pepper, and a herb (parsley or chives).  Traditionally, it can also include barley and Guinness.
[PAR] [TLE] Guinness [ SEP ] Guinness ( ) is an Irish dry stout that originated in the brewery of Arthur Guinness ( 1725–1803 ) at St. James 's Gate brewery in the capital city of Dublin , Ireland . Guinness , produced by the Diageo beverages company , is one of the most successful beer brands worldwide . It is brewed in almost 50 countries and is available in over 120 . Annual sales total of Guinness in 2011 was 850 e6litre . [PAR] [TLE] Coddle [ SEP ] Coddle ( sometimes Dublin coddle ) is an Irish dish which is often made to use up leftovers , and therefore without a specific recipe . However , it most commonly consists of layers of roughly sliced bangers ( pork sausages ) and rashers ( thinly sliced , somewhat - fatty back bacon ) with chunky potatoes , sliced onion , salt , pepper , and a herb ( parsley or chives ) . Traditionally , it can also include barley and Guinness .
Coddle is an Irish dish that can also include barley and an Irish dry stout brewed in almost 50 what?
Coddle is an Irish dish that can also include barley and an Irish dry stout brewed in almost 50 what ?
countries
countries