[PAR] [TLE] Barley [SEP] Barley ("Hordeum vulgare" L.), a member of the grass family, is a major cereal grain grown in temperate climates globally.  It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago.  Barley has been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods.  It is used in soups and stews, and in barley bread of various cultures.  Barley grains are commonly made into malt in a traditional and ancient method of preparation. [PAR] [TLE] Aojiru [SEP] Aojiru (青汁 ) is a Japanese vegetable drink most commonly made from kale or young barley grass.  The drink is also known as green drink or green juice in English, a direct translation of the Japanese meaning.  Even though "青 " (ao) means "BLUE" in modern Japanese, it is still sometimes used to refer to green vegetation in older contexts.
[PAR] [TLE] Barley [ SEP ] Barley ( " Hordeum vulgare " L. ) , a member of the grass family , is a major cereal grain grown in temperate climates globally . It was one of the first cultivated grains , particularly in Eurasia as early as 10,000 years ago . Barley has been used as animal fodder , as a source of fermentable material for beer and certain distilled beverages , and as a component of various health foods . It is used in soups and stews , and in barley bread of various cultures . Barley grains are commonly made into malt in a traditional and ancient method of preparation . [PAR] [TLE] Aojiru [ SEP ] Aojiru ( 青汁 ) is a Japanese vegetable drink most commonly made from kale or young barley grass . The drink is also known as green drink or green juice in English , a direct translation of the Japanese meaning . Even though " 青 " ( ao ) means " BLUE " in modern Japanese , it is still sometimes used to refer to green vegetation in older contexts .
Aojiru (青汁 ) is a Japanese vegetable drink most commonly made from kale or, which member of the grass family, is a major cereal grain grown in temperate climates globally?
Aojiru ( 青汁 ) is a Japanese vegetable drink most commonly made from kale or , which member of the grass family , is a major cereal grain grown in temperate climates globally ?
Barley
Barley