<P> Mead ( / ˈmiːd / ; archaic and dialectal meath or meathe , from Old English medu ) is an alcoholic beverage created by fermenting honey with water , sometimes with various fruits , spices , grains , or hops . The alcoholic content ranges from about 3.5 % ABV to more than 20 % . The defining characteristic of mead is that the majority of the beverage 's fermentable sugar is derived from honey . It may be still , carbonated , or naturally sparkling ; dry , semi-sweet , or sweet . </P>
<P> Mead ( / ˈmiːd / ; archaic and dialectal meath or meathe , from Old English medu ) is an alcoholic beverage created by fermenting honey with water , sometimes with various fruits , spices , grains , or hops . The alcoholic content ranges from about 3.5 % ABV to more than 20 % . The defining characteristic of mead is that the majority of the beverage 's fermentable sugar is derived from honey . It may be still , carbonated , or naturally sparkling ; dry , semi-sweet , or sweet . </P>
what is the average alcohol content of mead
what is the average alcohol content of mead
from about 3.5 % ABV to more than 20 %
from about 3.5 % ABV to more than 20 %