<Li> Spare ribs , also called `` spareribs '' or `` side ribs '' , are taken from the belly side of the rib cage , below the section of back ribs and above the sternum ( breast bone ) . Spare ribs are flatter and contain more bone than meat , but more fat that can make the ribs more tender than back ribs . The term `` spare ribs '' is a Middle English corruption ( via `` sparrib '' ) of `` rippspeer '' , a Low German term that referred to racks of meat being roasted on a turning spit . </Li>
<Li> Spare ribs , also called `` spareribs '' or `` side ribs '' , are taken from the belly side of the rib cage , below the section of back ribs and above the sternum ( breast bone ) . Spare ribs are flatter and contain more bone than meat , but more fat that can make the ribs more tender than back ribs . The term `` spare ribs '' is a Middle English corruption ( via `` sparrib '' ) of `` rippspeer '' , a Low German term that referred to racks of meat being roasted on a turning spit . </Li>
where do spare ribs come from on a pig
where do spare ribs come from on a pig
from the belly side of the rib cage , below the section of back ribs and above the sternum ( breast bone )
from the belly side of the rib cage , below the section of back ribs and above the sternum ( breast bone )