<P> Gram flour or chickpea flour or besan ( Hindi : बेसन ; Burmese : ပဲမှုန့် ; Urdu : بيسن ‎ ) , is a pulse flour made from a variety of ground chickpea known as Bengal gram . It is a staple ingredient in the cuisine of the Indian subcontinent , including in Indian , Bangladeshi , Burmese , Nepali , Pakistani and Sri Lankan cuisines . Gram flour can be made from either raw or roasted gram beans . The roasted variety is more flavorful , while the raw variety has a slightly bitter taste . </P>
<P> Gram flour or chickpea flour or besan ( Hindi : बेसन ; Burmese : ပဲမှုန့် ; Urdu : بيسن ‎ ) , is a pulse flour made from a variety of ground chickpea known as Bengal gram . It is a staple ingredient in the cuisine of the Indian subcontinent , including in Indian , Bangladeshi , Burmese , Nepali , Pakistani and Sri Lankan cuisines . Gram flour can be made from either raw or roasted gram beans . The roasted variety is more flavorful , while the raw variety has a slightly bitter taste . </P>
what is the meaning of gram flour in hindi
what is the meaning of gram flour in hindi
a pulse flour a variety of ground chickpea known as Bengal gram
a pulse flour a variety of ground chickpea known as Bengal gram