PMC9803313_01
Leverage factors of rice production in Bandung district.
pone.0274689.g003.jpg
PMC9803313_01_pone.0274689.g003.jpg
pone.0274689.g003
Those 14 sensitive attributes consist of four ecological attributes, three economic attributes, one social attribute, two institutional attributes, and technological/infrastructure four attributes (Fig 3).
Key factors for a sustainable increase in rice production in Bandung district.. Note:
pone.0274689.g004.jpg
PMC9803313_01_pone.0274689.g004.jpg
pone.0274689.g004
Based on the results of the MICMAC analysis as presented in Fig 4, the key factors that influence the sustainability of rice production in Bandung district are as follows: (1) the perpetual status of land for rice, (2) the use of natural pesticides and fertilizers, (3) the number of water pumps, (4) land conversion, (5) rice farming management patterns, and (6) the number of two-wheel and four-wheel tractors.