title: The U.S. Navy SEAL Guide to Nutrition (US Army Survival)
author: Patricia A. Deuster
description: <strong></strong><strong>Patricia A. Deuster, PhD, MPH</strong> is an associate professor and director of the Human Performance Laboratory in the Department of Military and Emergency Medicine in the Uniformed Services University of the Health Sciences, School of Medicine in Bethesda, Maryland. She has conducted more than fifteen years of research in the area of sports nutrition and exercise physiology and has published numerous papers on the U.S. Navy SEALs.
zlib_text: nutrients
  Review
  Dietary Assessment Methods in Military and Veteran
  Populations: A Scoping Review
  Rebecca A. Collins 1,2, Bradley Baker 3
  , Daisy H. Coyle 1,4
  , Megan E. Rollo 1,2
  and
  Tracy L. Burrows 1,2,*
  1
  School of Health Sciences, Faculty of Health and Medicine, University of Newcastle, Callaghan 2308,
  Australia; Rebecca.Collins10@uon.edu.au (R.A.C.); daisy.coyle@newcastle.edu.au (D.H.C.);
  Megan.Rollo@newcastle.edu.au (M.E.R.)
  2
  Priority Research Centre for Physical Activity and Nutrition, University of Newcastle,
  Callaghan 2308, Australia
  3
  Food and Nutrition, Land Division, Defence Science and Technology Group, Scottsdale 7260, Australia;
  bradley.baker2@dst.defence.gov.au
  4
  The George Institute for Global Health, University of New South Wales, Sydney 2042, Australia
  *
  Correspondence: tracy.burrows@newcastle.edu.au; Tel.: +61-2-4921-5514
  Received: 31 January 2020; Accepted: 10 March 2020; Published: 14 March 2020
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  Abstract: Optimal dietary intake is important fo