title: The Wicca Cookbook, Second Edition: Recipes, Ritual, and Lore
author:  Jamie Wood 
description: &ldquo;What exactly is in this elusive licorice-tinged Italian digestif? A half dozen toads, two chicken feet, one bat's ear, three hairs of a princess -- who knows. Like the <i>Wicca Cookbook</i> re-release, the spirit is oddly mesmerizing.&rdquo;<br>&mdash;LA Weekly, Squid Ink blog, Top 10 Cookbook And Drink Gift Pairings, 12/14/10<br><br>"A solid, refreshingly historic view with revised Middle Ages recipes. . . . The well-researched recipes and their historical relevance are really interesting reads, and hardly in a dry, academic sort of way." <br>&mdash;LA Weekly, Squid Ink blog, 10/29/10
zlib_text: PRACTICALLY PAGAN
  
  AN ALTERNATIVE GUIDE TO COOKING
  
  PRACTICALLY PAGAN
  
  AN ALTERNATIVE GUIDE TO COOKING
  
  Rachel Patterson
  
  ![](Images/image00152.jpeg)
  
  Winchester, UK
  
  Washington, USA
  
  ![](Images/image00151.jpeg)
  
  First published by Moon Books, 2020  
  Moon Books is an imprint of John Hunt Publishing Ltd., No. 3 East Street,
  Alresford  
  Hampshire SO24 9EE, UK
  
  [office@jhpbooks.net](mailto:office@jhpbooks.net)
  
  [www.johnhuntpublishing.com](http://www.johnhuntpublishing.com)
  
  [www.moon-books.net](http://www.moon-books.net)
  
  For distributor details and how to order please visit the ‘Ordering’ section
  on our website.
  
  © Rachel Patterson 2019
  
  ISBN: 978 1 78904 379 2
  
  978 1 78904 380 8 (ebook)
  
  Library of Congress Control Number: 2019945282
  
  All rights reserved. Except for brief quotations in critical articles or
  reviews, no part of this book may be reproduced in any manner without prior
  written permission from the publishers.
  
  The rights of Rachel Patterson as author have been asserted in ac