title: The Amish Cook's Baking Book
author:  Lovina Eicher 
description: Together with editor Kevin Williams, Elizabeth Coblentz founded "The Amish Cook" newspaper column and later coauthored the column's namesake inaugural cookbook. Today, Lovina Eicher, Elizabeth's daughter, pens the column that continues to share Amish culture, tradition, and recipes with a nationally syndicated audience of more than 130 newspapers throughout the United States. Lovina lives in Michigan with her husband, Joe, and their eight children. Kevin lives in Ohio.
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  Traditional Amish Baking Recipes
  
  
  Traditional Amish Baking Recipes You Can Easily Make At Home
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
    
  
  
  Copyright ©
  
  
  All rights reserved. No part of this book may be reproduced, stored in a
  retrieval system, or transmitted in any form or by any means, electronic,
  mechanical, photocopying, recording, scanning, or otherwise, without the prior
  written permission of the publisher.
  
  
  Disclaimer
  
  
  All the material contained in this book is provided for educational and
  informational purposes only. No responsibility can be taken for any results or
  outcomes resulting from the use of this material.
  
  
  While every attempt has been made to provide information that is both accurate
  and effective, the author does not assume any responsibility for the accuracy
  or use/misuse of this information.
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
    
  
  
  [Introduction](part0000_split_003.html#_Toc411510690)
  
  
  [Buns](part0000_split_004.html#_Toc411510691)
  
  
  [Amish Cinnamon Buns](part0000_split