title: The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More
author:  Neela Paniz 
description: NEELA PANIZ grew up in Bombay, India. After moving to the US, Paniz opened Chutney's Indian take-out and the hugely successful Bombay Cafe in Los Angeles, and a contemporary Indian restaurant, Neela's, in Napa. She is also the author of<i>The Bombay Cafe</i>, which put her on the national map as one of the leading voices of contemporary Indian cuisine. Since selling her restaurants, Paniz has appeared as the winning contestant on <i>Chopped</i>, taught cooking classes, provided recipes for many magazine articles, and been a presenter at The Culinary Institute of America.
zlib_text: Copyright © 2014 by Fatehpur Enterprises Inc.
  Photographs copyright © 2014 by Eva Kolenko, except as noted below
  All rights reserved.
  Published in the United States by Ten Speed Press, an imprint of the
  Crown Publishing Group, a division of Random House LLC, a Penguin
  Random House Company, New York.
   
  www.crownpublishing.com
   
  www.tenspeed.com
  Ten Speed Press and the Ten Speed Press colophon are registered
  trademarks of Random House LLC
  All photos by Eva Kolenko with the exception of the cover and photos
  EK01, EK02, EK03 © 2013 by Erin Kunkle
  Library of Congress Cataloging-in-Publication Data
  Paniz, Neela.
   
     The new Indian slow cooker : recipes for curries, dals, chutneys,
  masalas, biryani, and more / Neela Paniz.
   
        pages cm
   
     ISBN 978-1-60774-619-5 (paperback) — ISBN 978-1-60774-620-1
  (ebook)
   
  1. Electric cooking, Slow. 2. Cooking, Indic. I. Title.
   
     TX827.P35 2014
   
     641.5954—dc23
   
              2014014007
  Trade Paperback ISBN: 978-1-60774-619-5
   
  eBook ISBN: 978-1-6