title: Flavors of Slovenia: Food And Wine from Central Europe's Hidden Gem (Hippocrene Cookbook Library)
author:  Heike Milhench 
description: Heike Milhench is of German descent, and has lived in Germany, France, Czech Republic, Poland and Croatia. While residing in Croatia, she often visited the vineyards and golf courses of neighboring Slovenia and still travels there on a regular basis. She has published numerous articles on Slovenia in International Living, attended cooking schools in Boston and Thailand and currently lives in Providence, Rhode Island, running her family's industrial supply business.
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  Flavors of Croatia
  
  
  
  
  
  Discover the Flavors of Croatia With the Help of These Recipes!
  
  
  
  
  
  
  
  
  BY: Allie Allen
  
  
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  Copyright 2020 Allie Allen
  
  
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  #  Copyright Notes
  
  
  This book is written as an informational tool. While the author has taken
  every precaution to ensure the accuracy of the information provided therein,
  the reader is warned that they assume all risk when following the content. The
  author will not be held responsible for any damages that may occur as a result
  of the readers’ actions.
  
  
  The author does not give permission to reproduce this book in any form,
  including but not limited to: print, social media posts, electronic copies or
  photocopies, unless permission is expressly given in writing.
  
  
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  #  My Gift to You for Buying My Book!
  
  
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