title: Gran's Kitchen: Recipes From The Notebooks Of Dulcie May Booker
author:  Natalie Oldfield 
description: Seventy-six of the best tried-and-true homemade recipes from a bygone era. ~<i>Atlanta Journal Constitution<br /></i><br />A little of the old, a little of the new, the book is full of simple, comforting, and easy-to-make cakes, breakfasts, dinners, and desserts, as well as Grans secrets to award-winning baking and preserving. ~<i>Cookbook Digest<br /></i><br />"...the type of ode we'd pay to our grandma if we were writing a cookbook....a book overflowing with colorful photographs of food and family. There are quick fries, sweets, savory pies, pasties, quick breads and more. Instructions are simple and straightforward, the ingredient are in weights and not measures (grams and ounces versus cups). The variety and simplicity of the recipes would make this a perfect gift for a mom who wants to share with a young daughter the joys of baking and cooking." ~<i>McClatchy Tribune</i>
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  # SPRINGTIME AT THE CIDER KITCHEN
  
  
  ## Fay Keenan
  
  
  
  
  
  
  
  
  [Start Reading](006.html#id5)
  
  
  
  
  
  
  
  
  [About this Book](003.html#id2)
  
  
  
  
  
  
  
  
  [About the Author](061.html#id60)
  
  
  
  
  
  
  
  
  [Table of Contents](004.html#id3)
  
  
  
  
  
  
  
  
  
  
  
  [ ](063.html#id62)
  
  
  
  
  
  [www.ariafiction.com](http://www.ariafiction.com)
  
  
  
  
  
  ## [About _Springtime at the Cider Kitchen_](004.html#id-2)
  
  
  
  
  
  
  
  
  ![img1](../Images/img1.jpg)
  
  
  
  
  
  
  
  
  Caroline Hemingway can’t help but feel a little strange watching her ex
  sister-in-law marrying the owner of Carter’s Cider Farm, but she’s delighted
  Anna’s found happiness after the death of her late husband, and Caroline’s
  brother, James. If only Caroline could find her own love story…
  
  
  Desperate to escape the rat race, Caroline decides to take the plunge and move
  to the idyllic village of Little Somerby, where she is given the task of
  opening and running a restaurant in one of the forgotten barns on the Cider
  Farm.
  
  
  Opening and running The Cider Kitchen is no easy task, and 