title: Bittersweet: Recipes and Tales from a Life in Chocolate
author:  Alice Medrich 
description: In <i>Bittersweet</i>, Alice Medrich continues her mouthwatering crusade to educate chocoholics everywhere about her passion. With 30 years experience, first at her famous Berkeley bakery, Cocolat, and then as an award-winning cookbook author, there is little Medrich doesn't know about chocolate. And what sets this book apart from all others is her willingness to share what's she's learned.
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  Copyright © 2016 by Amy Marie  
  
  
  Self-publishing  
  
  
  AuthorAmyMarie@yahoo.com  
  
  
  ALL RIGHTS RESERVED. No part of this book may be reproduced or transmitted in
  any form without the written permission of the author, except by a reviewer
  who may quote brief passages for review purposes only.
  
  
  
  
  
  This book is a work of fiction. Any resemblance to actual persons, living or
  dead, or actual events is entirely coincidental. Names, characters, places and
  incidents are the product of the author’s imagination or are used
  fictitiously.
  
  
  
  
  
  Cover Design: Sara Eirew Photographer
  
  
  
  
  
  Editing by Jacquelyn Ayres
  
  
  
  
  
  Formatting by Angel’s Indie Formatting
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
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  This book is dedicated to Karma, because, well, she is a bitch, and I like to
  be on her good side.
  
  
  
  
  
  It’s also dedicated to chocolate. I love chocolate.
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
  
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  [PROLOGUE](../