title: Lunch in Paris: A Delicious Love Story, with Recipes
author:  Elizabeth Bard 
description: Has a meal ever changed your life? Part love story, part wine-splattered cookbook, "Lunch in Paris" is a deliciously tart, forthright and funny story of falling in love with a Frenchman and moving to the world's most romantic city - not the Hollywood version, but the real Paris, a heady mix of blood sausage, pains aux chocolats and irregular verbs. From gutting her first fish (with a little help from Jane Austen) to discovering the French version of Death by Chocolate, Elizabeth Bard finds that learning to cook and building a new life have a lot in common. Peppered with recipes, this mouth-watering love story is the perfect treat for anyone who has ever suspected that lunch in Paris could change their life.
zlib_text: contents
  	
  foreword
  oats,	etc.
  types	of	sugar
  milk,	etc.
  dried	fruit
  nuts	&	seeds
  fruit	compotes
  muesli
  granola
  porridge
  muesli	bars
  a	few	more	ideas
  index
  acknowledgements
  	
  
  foreword
  	
  When	I	embarked	on	writing	my	first	cookery	book	in	2009,	I	had
  been	living	in	Paris	for	four	years.	By	then,	even	though	Paris	had
  started	to	feel	like	home,	I	still	craved	my	home	comforts.
  The	typical	French	breakfast	consisting	of	a	strong	black	coffee	and
  croissant	just	didn’t	cut	the	mustard	and	getting	some	decent	bacon
  for	a	proper	English	fry	up	just	wasn’t	possible	(and	equally	not
  something	I	tend	to	crave	everyday).	I	wanted	to	continue	the
  longstanding	Breakfast	ritual	I	had	started	while	living	in	London	(the
  city	where	I	had	spent	most	of	my	life	before	moving	to	Paris);	a	pot
  of	steaming	tea	with	a	bowl	of	nutritious	muesli.	In	Paris,	tea	was
  easier	to	come	by	thanks	to	the	envelopes	stuffed	with	English	tea	that
  Mum	would	pop	in	the	post.	Getting	hold	of	some	decent	muesli,	on
  the	othe