title: Taste of Home How Do I Make...?
author:  Editors at Taste of Home 
description: Taste of Home is the leading multi-platform producer of information on food, cooking and entertaining, serving home cooks engaging media that capture the joy and comfort received from food made with love. <i>Taste of Home</i> magazine has a circulation of 2.5 million and publishes <i>Simple &amp; Delicious</i> magazine six times a year; top-selling bookazines; newsstand specials; and popular cookbooks.
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  © 2018 RDA Enthusiast Brands, LLC 1610 N. 2nd St., Suite 102, Milwaukee WI
  53212 All rights reserved. Taste of Home is a registered trademark of RDA
  Enthusiast Brands, LLC.
  
  
  EDITORIAL
  
  
  Chief Content Officer: Beth Tomkiw
  
  
  Creative Director: Howard Greenberg
  
  
  Associate Creative Director: Edwin Robles Jr.
  
  
  Vice President, Content Operations: Kerri Balliet
  
  
  Managing Editor, Print & Digital Books: Mark Hagen
  
  
  Editor: Hazel Wheaton
  
  
  Art Directors: Maggie Conners, Raeann Thompson
  
  
  Layout Designers: Sophie Beck, Catherine Fletcher
  
  
  Copy Chief: Deb Warlaumont Mulvey
  
  
  Copy Editors: Dulcie Shoener (senior), Ronald Kovach, Chris McLaughlin, Ellie
  Piper
  
  
  Contributing Copy Editors: Michael Juley, Valerie Phillips, Amy Rabideau
  Silvers
  
  
  Contributing Layout Designer: Chantell Singleton
  
  
  Editorial Services Manager: Kelly Madison-Liebe
  
  
  Editorial Production Coordinator: Jill 