title: The Everyday Dairy-Free Cookbook: Over 180 Delicious Recipes to Make Eating a Pleasure
author: Miller Rogers
description: Miller Rogers devoped lactose-intolerance when a teenager in England. Having consulted a nutritional therapist as an adult and seeing the positive results, she herself trained and became qualified in the same profession. Emily White, a former chef, is the daughter of two restauranteurs who run the Red Onion Bistro in Sudbury, England. This book is the first for both authors. Foreword by Stefano Guandalini, M.D., University of Chicago.
zlib_text: Weekend Recipes
  Delicious Weekend Recipes for Breakfast,
  Lunch and Dinner
  By
  BookSumo Press
  All rights reserved
  Published by
  http://www.booksumo.com
  
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  LEGAL NOTES
  All Rights Reserved. No Part Of This Book May Be Reproduced Or
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  Public.
  Table of Contents
  Greek Yogurt and Granola Bowl 9
  Coffee Cocoa and Hazelnut Granola 12
  
  Rolled Oat and Honey Bars 13
  A Vegan’s Dream 14
  Northern Ontario Inspired Breakfast 15
  Southern California Inspired Walnut and Vanilla Muffins