three
question: How many shots of espresso will this make?, context: Makes a three shots of great tasting "espresso". I use a grind halfway between drip and espresso. Found starting with hot water makes a much better brew - less time on the stove. Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.
How many shots of espresso will this make?
Makes a three shots of great tasting "espresso".
Makes a three shots of great tasting "espresso". I use a grind halfway between drip and espresso. Found starting with hot water makes a much better brew - less time on the stove. Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.
Makes a <hl> three <hl> shots of great tasting "espresso".
Makes a <hl> three <hl> shots of great tasting "espresso". I use a grind halfway between drip and espresso. Found starting with hot water makes a much better brew - less time on the stove. Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.
<hl> Makes a three shots of great tasting "espresso". <hl> I use a grind halfway between drip and espresso. Found starting with hot water makes a much better brew - less time on the stove. Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.