hot water
question: What type of water do they use?, context: Makes a three shots of great tasting "espresso". I use a grind halfway between drip and espresso. Found starting with hot water makes a much better brew - less time on the stove. Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.
What type of water do they use?
Found starting with hot water makes a much better brew - less time on the stove.
Makes a three shots of great tasting "espresso". I use a grind halfway between drip and espresso. Found starting with hot water makes a much better brew - less time on the stove. Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.
Found starting with <hl> hot water <hl> makes a much better brew - less time on the stove.
Makes a three shots of great tasting "espresso". I use a grind halfway between drip and espresso. Found starting with <hl> hot water <hl> makes a much better brew - less time on the stove. Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.
Makes a three shots of great tasting "espresso". I use a grind halfway between drip and espresso. <hl> Found starting with hot water makes a much better brew - less time on the stove. <hl> Steam and water leaked between the chambers the first couple times I used it. Took the seal off and carefully cleaned it and the threads; problem solved. Easy to clean, too.