the local supermarket
question: Where are the self serve rolls sold?, context: Individual Size Rolls for Sandwiches? So the local supermarket sells these self serve rolls that are the perfect size for a sandwich. They are essentially mini boules. On top of that, the crust is soft and a goldish tan (not a hard brown crust that would make it impossible to eat) Any suggestions on how to do this? Any recipe suggestions?
Where are the self serve rolls sold?
So the local supermarket sells these self serve rolls that are the perfect size for a sandwich.
Individual Size Rolls for Sandwiches? So the local supermarket sells these self serve rolls that are the perfect size for a sandwich. They are essentially mini boules. On top of that, the crust is soft and a goldish tan (not a hard brown crust that would make it impossible to eat) Any suggestions on how to do this? Any recipe suggestions?
So <hl> the local supermarket <hl> sells these self serve rolls that are the perfect size for a sandwich.
Individual Size Rolls for Sandwiches? So <hl> the local supermarket <hl> sells these self serve rolls that are the perfect size for a sandwich. They are essentially mini boules. On top of that, the crust is soft and a goldish tan (not a hard brown crust that would make it impossible to eat) Any suggestions on how to do this? Any recipe suggestions?
Individual Size Rolls for Sandwiches? <hl> So the local supermarket sells these self serve rolls that are the perfect size for a sandwich. <hl> They are essentially mini boules. On top of that, the crust is soft and a goldish tan (not a hard brown crust that would make it impossible to eat) Any suggestions on how to do this? Any recipe suggestions?