Amazing quality ... made a whole chicken in less than 30min... juicy and perfect.. moist... cleans up beautifully... Very pleased with this product!...Just wanted to add a note.. I never run water over the pan to cool it down...as it is still cooking.. I know how long meat and veggies take when cooking traditionally, so I time it based on experience. When you let it cool on it's own, that is part of the actual cooking time with the pressurization. Follow the instructions and you can't go wrong.  I just shut the fire down about 10min less to incorporate cool down... Any longer would be overdone...