Several years ago my parents travelled to Racine, Wisconsin to attend my dad's annual army reunion. While they were there they got to sample a local taste sensation known as a "kringle". It was all they could talk about when they returned home. Kringles are butter-layered Danish pastries that were first introduced to Racine in the late 1800s by immigrant Danish bakers and actually date back to the 13th century. And let me tell you they just melt in your mouth. Kringles are big business in Wisconsin's fifth largest city and several bakeries ship these tasty treats to loyal fans all across America and beyond. O & H Danish Bakery has been making Kringles since way back in 1949. In this particular offer buyers get to sample a pair of O & H's most popular flavors....pecan and raspberry.