title: Commission Implementing Regulation (EU) No 652/2012 of 13 July 2012 correcting Regulation (EC) No 543/2008 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat

text:
               19.7.2012

               EN

               Official Journal of the European Union

               L 190/1

         COMMISSION IMPLEMENTING REGULATION (EU) No 652/2012
   of 13 July 2012
   correcting Regulation (EC) No 543/2008 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 as regards the marketing standards for poultrymeat
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) (1), and in particular Article 121(e) in conjunction with Article 4 thereof,
   Whereas:

               (1)

               The Latvian and Lithuanian language versions of Commission Regulation (EC) No 543/2008 contain several errors. Some of the errors appear in the multilingual annexes of the regulation and therefore those annexes should be corrected in all language versions.

               (2)

               Regulation (EC) No 543/2008 should therefore be corrected accordingly.

               (3)

               The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for the Common Organisation of Agricultural Markets,

         HAS ADOPTED THIS REGULATION:
   Article 1
   Concerns only the Lithuanian version.
   Article 2
   Concerns only the Latvian version.
   Article 3
   The Annexes to Regulation (EC) No 543/2008 are amended as follows:

               (a)

               Annexes I and III are replaced by the text in Annex I to this Regulation;

               (b)

               concerns only the Lithuanian version;

               (c)

               concerns only the Latvian version.

         Article 4
   This Regulation shall enter into force on the day following that of its publication in the Official Journal of the European Union.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 13 July 2012.

            For the Commission

            The President

         José Manuel BARROSO

      (1)  OJ L 299, 16.11.2007, p. 1.

      ANNEX I

            ‘ANNEX I

               Article 1(1) —   Names of poultry carcases

                        bg

                        es

                        cs

                        da

                        de

                        et

                        el

                        en

                        fr

                        it

                        lv

                        1.

                        Пиле, бройлер

                        Pollo (de carne)

                        Kuře, brojler

                        Kylling, slagtekylling

                        Hähnchen
                        Masthuhn

                        Tibud, broiler

                        Κοτόπουλο
                        Πετετνοί και κότες (κρεατοπαραγωγής)

                        Chicken, broiler

                        Poulet (de chair)

                        Pollo, ‘Broiler’

                        Cālis, broilers

                        2.

                        Петел, кокошка

                        Gallo, gallina

                        Kohout, slepice, drůbež na pečení, nebo vaření

                        Hane, høne, suppehøne

                        Suppenhuhn

                        Kuked, kanad, hautamiseks või keetmiseks mõeldud kodulinnud

                        Πετεινοί και κότες (για βράοιμο)

                        Cock, hen, casserole, or boiling fowl

                        Coq, poule (à bouillir)

                        Gallo, gallina
                        Pollame da brodo

                        Gailis, vista (sautēšanai vai vārīšanai)

                        3.

                        Петел (угоен, скопен)

                        Capón

                        Kapoun

                        Kapun

                        Kapaun

                        Kohikukk

                        Καπόνια

                        Capon

                        Chapon

                        Cappone

                        Kapauns

                        4.

                        Ярка, петле

                        Polluelo

                        Kuřátko, kohoutek

                        Poussin, Coquelet

                        Stubenküken

                        Kana- ja kukepojad

                        Νεοσσός, πετεινάρι

                        Poussin, Coquelet

                        Poussin, coquelet

                        Galletto

                        Cālītis

                        5.

                        Млад петел

                        Gallo joven

                        Mladý kohout

                        Unghane

                        Junger Hahn

                        Noor kukk

                        Πετεινάρι

                        Young cock

                        Jeune coq

                        Giovane gallo

                        Jauns gailis

                        1.

                        (Млада) пуйка

                        Pavo (joven)

                        (Mladá) krůta

                        (Mini) kalkun

                        (Junge) Pute, (Junger) Truthahn

                        (Noor) kalkun

                        (Νεαροί) γάλοι και γαλοπούλες

                        (Young) turkey

                        Dindonneau, (jeune) dinde

                        (Giovane) tacchino

                        (Jauns) tītars

                        2.

                        Пуйка

                        Pavo

                        Krůta

                        Avlskalkun

                        Pute, Truthahn

                        Kalkun

                        Γάλοι και γαλοπούλες

                        Turkey

                        Dinde (à bouillir)

                        Tacchino/a

                        Tītars

                        1.

                        (Млада) патица, пате (млада) мускусна патица, (млад) мюлар

                        Pato (joven o anadino), pato de Barbaria (joven), pato cruzado (joven)

                        (Mladá) kachna, kachnê, (mladá) Pižmová kachna, (mladá) kachna Mulard

                        (Ung) and (Ung) berberiand
                        (Ung) mulardand

                        Frühmastente, Jungente, (Junge) Barbarieente (Junge Mulardente)

                        (Noor) part, pardipoeg. (noor) muskuspart, (noor) mullard

                        (Νεαρές) πάπιες ή παπάκια, (νεαρές) πάπιες Βαρβαρίας, (νεαρές) παπιες mulard

                        (Young) duck, duckling, (Young) Muscovy duck (Young) Mulard duck

                        (Jeune) canard, caneton, (jeune) canard de Barbarie, (jeune) canard mulard

                        (Giovane) anatra (Giovane) Anatra muta (Giovane) Anatra ‘mulard’

                        (Jauna) pīle, pīlēns, (jauna) muskuspīle, (jauna) Mulard pīle

                        2.

                        Патица, мускусна патица, мюлар

                        Pato, pato de Barbaria, pato cruzado

                        Kachna, Pižmová kachna, kachna Mulard

                        Avlsand Avlsberberiand Avlsmulardand

                        Ente, Barbarieente Mulardente

                        Part, muskuspart, mullard

                        Πάτιες, πάτιες Βαρβαρίας πάτιες mulard

                        Duck, Muscovy duck, Mulard duck

                        Canard, canard de Barbarie (à bouillir), canard mulard (à bouillir)

                        Anatra Anatra muta Anatra ‘mulard’

                        Pīle, muskuspīle, Mulard pīle

                        1.

                        (Млада) гъска, гъсе

                        Oca (joven), ansarón

                        Mladá husa, house

                        (Ung) gås

                        Frühmastgans, (Junge) Gans, Jungmastgans

                        (Noor) hani, hanepoeg

                        (Νεαρές) χήνες ή χηνάκια

                        (Young) goose, gosling

                        (Jeune) oie ou oison

                        (Giovane) oca

                        (Jauna) zoss, zoslēns

                        2.

                        Гъска

                        Oca

                        Husa

                        Avlsgås

                        Gans

                        Hani

                        Χήνες

                        Goose

                        Oie

                        Oca

                        Zoss

                        1.

                        (Млада) токачка

                        Pintada (joven)

                        Mladá perlička

                        (Ung) perlehøne

                        (Junges) Perlhuhn

                        (Noor) pärlkana

                        (Νεαρές) φραγκόκοτες

                        (Young) guinea fowl

                        (Jeune) pintade Pintadeau

                        (Giovane) faraona

                        (Jauna) pērļu vistiņa

                        2.

                        Токачка

                        Pintada

                        Perlička

                        Avlsperlehøne

                        Perlhuhn

                        Pärlkana

                        Φραγκόκοτες

                        Guinea fowl

                        Pintade

                        Faraona

                        Pērļu vistiņa

                        lt

                        hu

                        mt

                        nl

                        pl

                        pt

                        ro

                        sk

                        sl

                        fi

                        sv

                        1.

                        Viščiukas, viščiukas broileris

                        Brojler csirke, pecsenyecsirke

                        Fellus, brojler

                        Kuiken, braadkuiken

                        Kurczę, broiler

                        Frango

                        Pui de carne, broiler

                        Kurča, brojler

                        Pitovni piščanec – brojler

                        Broileri

                        Kyckling, slaktkyckling (broiler)

                        2.

                        Gaidys, višta, gaidys (arba višta) troškinti arba virti

                        Kakas és tyúk
                        (főznivaló baromfi)

                        Serduk, tiġieġa
                        (tal-brodu)

                        Haan, hen soep- of stoofkip

                        Kura rosołowa

                        Galo, galinha

                        Cocoș, găină sau carne de pasăre pentru fiert

                        Kohút, sliepka

                        Petelin, kokoš, perutnina za pečenje ali kuhanje

                        Kukko, kana

                        Tupp, höna, gryt-, eller kokhöna

                        3.

                        Kaplūnas

                        Kappan

                        Ħasi

                        Kapoen

                        Kapłon

                        Capão

                        Clapon

                        Kapún

                        Kopun

                        Chapon (syöttökukko)

                        Kapun

                        4.

                        Viščiukas tabaka (arba poussin (coquelet) tipo viščiukas)

                        Minicsirke

                        Għattuqa, coquelet

                        Piepkuiken

                        Kurczątko

                        Franguitos

                        Pui tineri

                        Kurčiatko

                        Mlad piščanec, mlad petelin
                        (kokelet)

                        Kananpoika, kukonpoika

                        Poussin, Coquelet

                        5.

                        Gaidžiukas

                        Fiatal kakas

                        Serduk żgħir fl-eta

                        Jonge haan

                        Młody kogut

                        Galo jovem

                        Cocoș tânăr

                        Mladý kohút

                        Mlad petelin

                        Nuori kukko

                        Ung tupp

                        1.

                        Kalakučiukas

                        Pecsenyepulyka, gigantpulyka, növendék pulyka

                        Dundjan (żgħir fl-eta)

                        (Jonge) kalkoen

                        (Młody) indyk

                        Peru

                        Curcan (tânăr)

                        Mladá morka

                        (Mlada) pura

                        (Nuori) kalkkuna

                        (Ung) kalkon

                        2.

                        Kalakutas

                        Pulyka

                        Dundjan

                        Kalkoen

                        Indyk

                        Peru adulto

                        Curcan

                        Morka

                        Pura

                        Kalkkuna

                        Kalkon

                        1.

                        Ančiukas, muskusinis ančiukas, mulardinis ančiukas

                        Pecsenyekacsa, Pecsenye pézsmakacsa, Pecsenye mulard-kacsa

                        Papra (żgħira fl-eta), papra żgħira (fellus ta’ papra) muskovy (żgħira fl-eta), papra mulard

                        (Jonge) eend, (Jonge) Barbarijse eend (Jonge) „Mulard”-eend

                        (Młoda) kaczka tuczona, (Młoda) kaczka piżmova, (Młoda) kaczka mulard

                        Pato, Pato Barbary, Pato Mulard

                        Rață (tânără), rață (tânără) din specia Cairina moschata, rață (tânără) Mulard

                        (Mladá kačica), káča, (Mladá) pižmová kačica, (Mladý) mulard

                        (Mlada) raca, račka, (mlada) muškatna raca, (mlada) mulard raca

                        (Nuori) ankka, (Nuori) myskiankka

                        (Ung) anka, ankunge (ung) mulardand (ung) myskand

                        2.

                        Antis, muskusinė antis, mulardinė antis

                        Kacsa, Pézsma kacsa, Mulard kacsa

                        Papra, papra muscovy, papra mulard

                        Eend Barbarijse eend „Mulard”-eend

                        Kaczka, Kaczka piżmowa, Kaczka mulard

                        Pato adulto, pato adulto Barbary, pato adulto Mulard

                        Rață, rață din specia Cairina moschata, rață Mulard

                        Kačica, Pyžmová kačica, Mulard

                        Raca, muškatna raca, mulard raca

                        Ankka, myskiankka

                        Anka, mulardand, myskand

                        1.

                        Žąsiukas

                        Fiatal liba, pecsenye liba

                        Wiżża (żgħira fl-eta), fellusa ta’ wiżża

                        (Jonge) gans

                        Młoda gęś

                        Ganso

                        Gâscă (tânără)

                        (Mladá) hus, húsa

                        (Mlada) gos, goska

                        (Nuori) hanhi

                        (Ung) gås, gåsunge

                        2.

                        Žąsis

                        Liba

                        Wiżża

                        Gans

                        Gęś

                        Ganso adulto

                        Gâscă

                        Hus

                        Gos

                        Hanhi

                        Gås

                        1.

                        Perlinis viščiukas

                        Pecsenyegyöngyös

                        Farghuna (żgħira fl-eta)

                        (Jonge) parelhoen

                        (Młoda) perliczka

                        Pintada

                        Bibilică adultă

                        (Mladá) perlička

                        (Mlada) pegatka

                        (Nuori) helmikana

                        (Ung) pärlhöna

                        2.

                        Perlinė višta

                        Gyöngytyúk

                        Fargħuna

                        Parelhoen

                        Perlica

                        Pintada adulta

                        Bibilică

                        Perlička

                        Pegatka

                        Helmikana

                        Pärlhöna

               Article 1(2) —   Names of poultry cuts

                        bg

                        es

                        cs

                        da

                        de

                        et

                        el

                        en

                        fr

                        it

                        lv

                        (a)

                        Половинка

                        Medio

                        Půlka

                        Halvt

                        Hälfte oder Halbes

                        Pool

                        Μισά

                        Half

                        Demi ou moitié

                        Metà

                        Puse

                        (b)

                        Четвъртинка

                        Charto

                        Čtvrtka

                        Kvart

                        (Vorder-, Hinter-) Viertel

                        Veerand

                        Τεταρτημόριο

                        Quarter

                        Quart

                        Quarto

                        Ceturtdaļa

                        (c)

                        Неразделени четвъртинки с бутчетата

                        Cuartos traseros unidos

                        Neoddělená zadní čtvrtka

                        Sammenhængende lårstykker

                        Hinterviertel am Stück

                        Lahtilõikamata koivad

                        Αδιαχώριστα τεταρτημόρια ποδιών

                        Unseparated leg quarters

                        Quarts postérieurs non séparés

                        Cosciotto

                        Nesadalītas kāju ceturtdaļas

                        (d)

                        Гърди, бяло месо или филе с кост

                        Pechuga

                        Prsa

                        Bryst

                        Brust, halbe Brust, halbierte Brust

                        Rind

                        Στήθος

                        Breast

                        Poitrine, blanc ou filet sur os

                        Petto con osso

                        Krūtiņa

                        (e)

                        Бутче

                        Muslo y contramuslo

                        Stehno

                        Helt lår

                        Schenkel, Keule

                        Koib

                        Πόδι

                        Leg

                        Cuisse

                        Coscia

                        Kāja

                        (f)

                        Бутче с част от гърба, прикрепен към него

                        Charto trasero de pollo

                        Stehno kuřete s částí zad

                        Kyllingelår med en del af ryggen

                        Hähnchenschenkel mit Rückenstück, Hühnerkeule mit Rückenstück

                        Koib koos seljaosaga

                        Πόδι από κοτόπουλο με ένα κομμάτι της ράχης

                        Chicken leg with a portion of the back

                        Cuisse de poulet avec une portion du dos

                        Coscetta

                        Cāļa kāja ar muguras daļu

                        (g)

                        Бедро

                        Contramuslo

                        Horní stehno

                        Overlår

                        Oberschenkel, Oberkeule

                        Kints

                        Μηρός (μπούτι)

                        Thigh

                        Haut de cuisse

                        Sovraccoscia

                        ciska jeb šķiņķis

                        (h)

                        Подбедрица

                        Muslo

                        Dolní stehno (Palička)

                        Underlår

                        Unterschenkel, Unterkeule

                        poolkoib

                        Κνήμη

                        Drumstick

                        Pilon

                        Fuso

                        Stilbs

                        (i)

                        Крило

                        Ala

                        Křídlo

                        Vinge

                        Flügel

                        Tiib

                        Φτερούγα

                        Wing

                        Aile

                        Ala

                        Spārns

                        (j)

                        Неразделени крила

                        Alas unidas

                        Neoddělená křídla

                        Sammenhængende vinger

                        Beide Flügel, ungetrennt

                        Lahtilõikamata tiivad

                        Αδιαχώριστες φτερούγες

                        Unseparated wings

                        Ailes non séparées

                        Ali non separate

                        Nesadalīti spārni

                        (k)

                        Филе от гърдите, бяло месо

                        Filete de pechuga

                        Prsní řízek

                        Brystfilet

                        Brustfilet, Filet aus der Brust, Filet

                        Rinnafilee

                        Φιλέτο στήθους

                        Breast fillet

                        Filet de poitrine, blanc, filet, noix

                        Filetto, fesa (tacchino)

                        Krūtiņas fileja

                        (l)

                        Филе от гърдите с «ядеца»

                        Filete de pechuga con clavícula

                        Filety z prsou (Klíční kost s chrupavkou prsní kosti včetně svaloviny v přirozené souvislosti, klíč. kost a chrupavka max. 3 % z cel. hmotnosti)

                        Brystfilet med ønskeben

                        Brustfilet mit Schlüsselbein

                        Rinnafilee koos harkluuga

                        Φιλέτο στήθους με κλειδοκόκαλο

                        Breast fillet with wishbone

                        Filet de poitrine avec clavicule

                        Petto (con forcella), fesa (con forcella)

                        Krūtiņas fileja ar atslēgas kaulu

                        (m)

                        Нетлъсто филе

                        Magret, maigret

                        Magret, maigret (Filety z prsou kachen a hus s kůží a podkožním tukem pokrývajícím prsní sval, bez hlubokého svalu prsního)

                        Magret, maigret

                        Magret, Maigret

                        Rinnaliha («magret» või «maigret»)

                        Maigret, magret

                        Magret, maigret

                        Magret, maigret

                        Magret, maigret

                           Magret, maigret

                        (n)

                        Oбезкостен пуешки бут

                        Carne de muslo y contramuslo de pavo deshuesada

                        U vykostěných krůtích stehen

                        Udbenet kød af hele kalkunlår

                        Entbeintes Fleisch von Putenschenkeln

                        Kalkuni konditustatud koivaliha

                        Κρέας ποδιού γαλοπούλας χωρίς κόκαλο

                        Deboned turkey leg meat

                        Cuisse désossée de dinde

                        Carne di coscia di tacchino disossata

                        Atkaulota tītara kāju gaļa

                        lt

                        hu

                        mt

                        nl

                        pl

                        pt

                        ro

                        sk

                        sl

                        fi

                        sv

                        (a)

                        Pusė

                        Fél baromfi

                        Nofs

                        Helft

                        Połówka

                        Metade

                        Jumătăți

                        Polená hydina

                        Polovica

                        Puolikas

                        Halva

                        (b)

                        Ketvirtis

                        Negyed baromfi

                        Kwart

                        Kwart

                        Ćwiartka

                        Quarto

                        Sferturi

                        Štvrťka hydiny

                        Četrt

                        Neljännes

                        Kvart

                        (c)

                        Neatskirti ketvirčiai su šlaunelėmis

                        Összefüggő (egész) combnegyedek

                        Il-kwarti ta’ wara tas-saqajn, mhux separati

                        Niet-gescheiden achterkwarten

                        Ćwiartka tylna w całości

                        Quartos da coxa não separados

                        Sferturi posterioare neseparate

                        Neoddelené hydinové stehná

                        Neločene četrti nog

                        Takaneljännes

                        Bakdelspart

                        (d)

                        Krūtinėlė

                        Mell

                        Sidra

                        Borst

                        Pierś, połówka piersi

                        Peito

                        Piept

                        Prsia

                        Prsi

                        Rinta

                        Bröst

                        (e)

                        Kulšelė

                        Comb

                        Koxxa

                        Hele poot, hele dij

                        Noga

                        Perna inteira

                        Pulpă

                        Hydinové stehno

                        Bedro

                        Koipireisi

                        Klubba

                        (f)

                        Viščiuko kulšelė su nugarėlės dalimi

                        Csirkecomb a hát egy részével

                        Koxxa tat-tiġieġa b’porzjon tad-dahar

                        Poot/dij met rugdeel (bout)

                        Noga kurczęca z częścią grzbietu

                        Perna inteira de frango com uma porção do dorso

                        Pulpă de pui cu o porțiune din spate atașată

                        Kuracie stehno s panvou

                        Piščančja bedra z delom hrbta

                        Koipireisi, jossa selkäosa

                        Kycklingklubba med del av ryggben

                        (g)

                        Šlaunelė

                        Felsőcomb

                        Il-biċċa ta’ fuq tal-koxxa

                        Bovenpoot, bovendij

                        Udo

                        Coxa

                        Pulpă superioară

                        Horné hydinové stehno

                        Stegno

                        Reisi

                        Lår

                        (h)

                        Blauzdelė

                        Alsócomb

                        Il-biċċa t’isfel tal-koxxa (drumstick)

                        Onderpoot, onderdij (Drumstick)

                        Podudzie

                        Perna

                        Pulpă inferioară

                        Dolné hydinové stehno

                        Krača

                        Koipi

                        Ben

                        (i)

                        Sparnelis

                        Szárny

                        Ġewnaħ

                        Vleugel

                        Skrzydło

                        Asa

                        Aripi

                        Hydinové krídelko

                        Peruti

                        Siipi

                        Vinge

                        (j)

                        Neatskirti sparneliai

                        Összefüggő (egész) szárnyak

                        Ġwienaħ mhux separate

                        Niet-gescheiden vleugels

                        Skrzydła w całości

                        Asas não separadas

                        Aripi neseparate

                        Neoddelené hydinové krídla

                        Neločene peruti

                        Siivet kiinni toisissaan

                        Sammanhängande vingar

                        (k)

                        Krūtinėlės filė

                        Mellfilé

                        Flett tas-sidra

                        Borstfilet

                        Filet z piersi

                        Carne de peito

                        Piept dezosat

                        Hydinový rezeň

                        Prsni file

                        Rintafilee

                        Bröstfilé

                        (l)

                        Krūtinėlės filė su raktikauliu

                        Mellfilé szegycsonttal

                        Flett tas-sidra bil-wishbone

                        Borstfilet met vorkbeen

                        Filet z piersi z obojczykiem

                        Carne de peito com fúrcula

                        Piept dezosat cu osul iadeș

                        Hydinový rezeň s kosťou

                        Prsni file s prsno kostjo

                        Rintafilee solisluineen

                        Bröstfilé med nyckelben

                        (m)

                           Magret, maigret tipo anties (arba žąsies) krūtinėlės filė

                        Bőrös libamell-filé, (maigret)

                           Magret, maigret

                        Magret

                        Magret

                           Magret, maigret

                        Tacâm de pasăre, Spinări de pasăre

                        Magret

                        Magret

                        Magret, maigret

                        Magret, maigret

                        (n)

                        Kalakuto kulšelių mėsa

                        Kicsontozott pulykacomb

                        Laħam tas-saqajn tad-dundjan dissussat

                        Vlees van hele poten/hele dijen van kalkoenen, zonder been

                        Pozbawione kości mięso z nogi indyka

                        Carne desossada da perna inteira de peru

                        Pulpă dezosată de curcan

                        Vykostené morčacie stehno

                        Puranje bedro brez kosti

                        Kalkkunan luuton koipi-reisiliha

                        Urbenat kalkonkött av klubba’

            ‘ANNEX III

               Article 10 —   Chilling methods

                        bg

                        es

                        cs

                        da

                        de

                        et

                        el

                        en

                        fr

                        it

                        lv

                        1.

                        Въздушно охлаждане

                        Refrigeración por aire

                        Vzduchem (Chlazení vzduchem)

                        Luftkøling

                        Luftkühlung

                        Ōhkjahutus

                        Ψύξη με αέρα

                        Air chilling

                        Refroidissement à l'air

                        Raffreddamento ad aria

                        Dzesēšana ar gaisu

                        2.

                        Въздушно-душово охлаждане

                        Refrigeración por aspersión ventilada

                        Vychlazeným proudem vzduchu s postřikem

                        Luftspraykøling

                        Luft-Sprühkühlung

                        Ōhkpiserdusjahutus

                        Ψύξη με ψεκασμό

                        Air spray chilling

                        Refroidissement par aspersion ventilée

                        Raffreddamento per aspersione e ventilazione

                        Dzesēšana ar gaisu un smidzināšanu

                        3.

                        Охлаждане чрез потапяне

                        Refrigeración por immersión

                        Ve vodní lázni ponořením

                        Neddypningskøling

                        Gegenstrom-Tauchkühlung

                        Sukeljahutus

                        Ψύξη με βύθιση

                        Immersion chilling

                        Refroidissement par immersion

                        Raffreddamento per immersione

                        Dzesēšana iegremdējot

                        lt

                        hu

                        mt

                        nl

                        pl

                        pt

                        ro

                        sk

                        sl

                        fi

                        sv

                        1.

                        Atšaldymas oru

                        Levegős hűtés

                        Tkessih bl-arja

                        Luchtkoeling

                        Owiewowa

                        Refrigeração por ventilação

                        Refrigerare în aer

                        Chladené vzduchom

                        Zračno hlajenje

                        Ilmajäähdytys

                        Luftkylning

                        2.

                        Atšaldymas drėgnu oru

                        Permetezéses hűtés

                        Tkessih b'air spray

                        Lucht-sproeikoeling

                        Owiewowo-natryskowa

                        Refrigeração por aspersão e ventilação

                        Refrigerare prin dușare cu aer

                        Chladené sprejovaním

                        Hlajenje s pršenjem

                        Ilmasprayjäähdytys

                        Evaporativ kylning

                        3.

                        Atšaldymas panardinant

                        Bemerítéses hűtés

                        Tkessiħ b’immersjoni

                        Dompelkoeling

                        Zanurzeniowa

                        Refrigeração por imersão

                        Refrigerare prin imersiune

                        Chladené vo vode

                        Hlajenje s potapljanjem

                        Vesijäähdytys

                        Vattenkylning’

      ANNEX II
      Concerns only the Lithuanian version.


title: Commission Implementing Regulation (EU) No 395/2012 of 8 May 2012 opening a tariff quota for certain quantities of industrial sugar for the 2012/2013 marketing year

text:
               9.5.2012

               EN

               Official Journal of the European Union

               L 123/32

         COMMISSION IMPLEMENTING REGULATION (EU) No 395/2012
   of 8 May 2012
   opening a tariff quota for certain quantities of industrial sugar for the 2012/2013 marketing year
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) (1), and in particular Article 142, in conjunction with Article 4 thereof,
   Whereas:

               (1)

               In order to ensure that the supply necessary for the production of the products referred to in Article 62(2) of Regulation (EC) No 1234/2007 is available at a price that corresponds to the world price, it is in the interest of the Union to suspend the import duties on sugar intended for the production of those products for the 2012/2013 marketing year, for a quantity that would correspond to half of its industrial sugar needs.

               (2)

               Commission Regulation (EC) No 891/2009 of 25 September 2009 opening and providing for the administration of certain Community tariff quotas in the sugar sector (2) provides for the administration of the tariff quotas for imports of sugar products under Article 142 of Regulation (EC) No 1234/2007 with order number 09.4390 (industrial import sugar). However, in accordance with Article 11 of Regulation (EC) No 891/2009 the quantities of those products for which import duties are to be suspended has to be determined by a separate legal act.

               (3)

               The import quantities of industrial sugar for which no import duties should apply for the 2012/2013 marketing year, need to be set accordingly.

               (4)

               The measures provided for in this Regulation are in accordance with the opinion of the Management Committee for the Common Organisation of Agricultural Markets,

         HAS ADOPTED THIS REGULATION:
   Article 1
   The import duties for industrial sugar falling within CN code 1701 and with order number 09.4390 shall be suspended for a quantity of 400 000 tonnes from 1 October 2012 to 30 September 2013.
   Article 2
   This Regulation shall enter into force on the seventh day following that of its publication in the Official Journal of the European Union.
   It shall apply from 1 October 2012.
   It shall expire on 30 September 2013.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 8 May 2012.

            For the Commission

            The President

         José Manuel BARROSO

      (1)  OJ L 299, 16.11.2007, p. 1.

      (2)  OJ L 254, 26.9.2009, p. 82.


title: Commission Implementing Regulation (EU) No 639/2012 of 13 July 2012 fixing the import duties in the cereals sector applicable from 16 July 2012

text:
               14.7.2012

               EN

               Official Journal of the European Union

               L 186/27

         COMMISSION IMPLEMENTING REGULATION (EU) No 639/2012
   of 13 July 2012
   fixing the import duties in the cereals sector applicable from 16 July 2012
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (Single CMO Regulation) (1),
   Having regard to Commission Regulation (EU) No 642/2010 of 20 July 2010 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 in respect of import duties in the cereals sector (2), and in particular Article 2(1) thereof,
   Whereas:

               (1)

               Article 136(1) of Regulation (EC) No 1234/2007 states that the import duty on products covered by CN codes 1001 19 00, 1001 11 00, ex 1001 91 20 (common wheat seed), ex 1001 99 00 (high quality common wheat other than for sowing), 1002 10 00, 1002 90 00, 1005 10 90, 1005 90 00, 1007 10 90 and 1007 90 00 is to be equal to the intervention price valid for such products on importation and increased by 55 %, minus the cif import price applicable to the consignment in question. However, that duty may not exceed the rate of duty in the Common Customs Tariff.

               (2)

               Article 136(2) of Regulation (EC) No 1234/2007 lays down that, in order to calculate the import duty referred to in paragraph 1 of that Article, representative cif import prices are to be established on a regular basis for the products in question.

               (3)

               Under Article 2(2) of Regulation (EU) No 642/2010, the price to be used for the calculation of the import duty on products covered by CN codes 1001 19 00, 1001 11 00, ex 1001 91 20 (common wheat seed), ex 1001 99 00 (high quality common wheat other than for sowing), 1002 10 00, 1002 90 00, 1005 10 90, 1005 90 00, 1007 10 90 and 1007 90 00 is the daily cif representative import price determined as specified in Article 5 of that Regulation.

               (4)

               Import duties should be fixed for the period from 16 July 2012 and should apply until new import duties are fixed and enter into force.

               (5)

               Given the need to ensure that this measure applies as soon as possible after the updated data have been made available, this Regulation should enter into force on the day of its publication,

         HAS ADOPTED THIS REGULATION:
   Article 1
   From 16 July 2012, the import duties in the cereals sector referred to in Article 136(1) of Regulation (EC) No 1234/2007 shall be those fixed in Annex I to this Regulation on the basis of the information contained in Annex II.
   Article 2
   This Regulation shall enter into force on the day of its publication in the Official Journal of the European Union.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 13 July 2012.

            For the Commission, On behalf of the President,

         José Manuel SILVA RODRÍGUEZ

            Director-General for Agriculture and Rural Development

      (1)  OJ L 299, 16.11.2007, p. 1.

      (2)  OJ L 187, 21.7.2010, p. 5.

      ANNEX I

         Import duties on the products referred to in Article 136(1) of Regulation (EC) No 1234/2007 applicable from 16 July 2012

                  CN code

                  Description

                  Import duties (1)

                  (EUR/t)

                  1001 19 00
                  1001 11 00

                  Durum wheat, high quality

                  0,00

                  medium quality

                  0,00

                  low quality

                  0,00

                  ex 1001 91 20

                  Common wheat seed

                  0,00

                  ex 1001 99 00

                  High quality common wheat other than for sowing

                  0,00

                  1002 10 00
                  1002 90 00

                  Rye

                  0,00

                  1005 10 90

                  Maize seed other than hybrid

                  0,00

                  1005 90 00

                  Maize other than seed (2)

                  0,00

                  1007 10 90
                  1007 90 00

                  Grain sorghum other than hybrids for sowing

                  0,00

         (1)  The importer may benefit, under Article 2(4) of Regulation (EU) No 642/2010, from a reduction in the duty of:

                  —

                  EUR 3/t, where the port of unloading is located on the Mediterranean Sea (beyond the Strait of Gibraltar) or on the Black Sea, for goods arriving in the Union via the Atlantic Ocean or the Suez Canal,

                  —

                  EUR 2/t, where the port of unloading is located in Denmark, Estonia, Ireland, Latvia, Lithuania, Poland, Finland, Sweden, the United Kingdom or on the Atlantic coast of the Iberian Peninsula, for goods arriving in the Union via the Atlantic Ocean.

         (2)  The importer may benefit from a flat-rate reduction of EUR 24/t where the conditions laid down in Article 3 of Regulation (EU) No 642/2010 are met.

      ANNEX II

         Factors for calculating the duties laid down in Annex I

      29.6.2012-12.7.2012

                  1.

                  Averages over the reference period referred to in Article 2(2) of Regulation (EU) No 642/2010:

                              (EUR/tonne)

                              Common wheat (1)

                              Maize

                              Durum wheat, high quality

                              Durum wheat, medium quality (2)

                              Durum wheat, low quality (3)

                              Exchange

                              Minnéapolis

                              Chicago

                              —

                              —

                              —

                              Quotation

                              282,44

                              220,47

                              —

                              —

                              —

                              Fob price USA

                              —

                              —

                              251,95

                              241,95

                              221,95

                              Gulf of Mexico premium

                              —

                              30,37

                              —

                              —

                              —

                              Great Lakes premium

                              35,33

                              —

                              —

                              —

                              —

                  2.

                  Averages over the reference period referred to in Article 2(2) of Regulation (EU) No 642/2010:

                              Freight costs: Gulf of Mexico-Rotterdam:

                              17,32 EUR/t

                              Freight costs: Great Lakes-Rotterdam:

                              53,49 EUR/t

         (1)  Premium of EUR 14/t incorporated (Article 5(3) of Regulation (EU) No 642/2010).

         (2)  Discount of EUR 10/t (Article 5(3) of Regulation (EU) No 642/2010).

         (3)  Discount of EUR 30/t (Article 5(3) of Regulation (EU) No 642/2010).


title: Commission Implementing Regulation (EU) 2016/389 of 17 March 2016 renewing the approval of the active substance acibenzolar-S-methyl in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 (Text with EEA relevance)

text:
                  18.3.2016

                  EN

                  Official Journal of the European Union

                  L 73/77

            COMMISSION IMPLEMENTING REGULATION (EU) 2016/389
      of 17 March 2016
      renewing the approval of the active substance acibenzolar-S-methyl in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011
      (Text with EEA relevance)
      THE EUROPEAN COMMISSION,
      Having regard to the Treaty on the Functioning of the European Union,
      Having regard to Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (1), and in particular Article 20(1) thereof,
      Whereas:

                  (1)

                  The approval of the active substance acibenzolar-S-methyl, as set out in Part A of the Annex to Commission Implementing Regulation (EU) No 540/2011 (2), expires on 30 June 2016.

                  (2)

                  An application for the renewal of the inclusion of acibenzolar-S-methyl in Annex I to Council Directive 91/414/EEC (3) was submitted in accordance with Article 4 of Commission Regulation (EU) No 1141/2010 (4) within the time period provided for in that Article.

                  (3)

                  The applicant submitted the supplementary dossiers required in accordance with Article 9 of Regulation (EU) No 1141/2010. The application was found to be complete by the rapporteur Member State.

                  (4)

                  The rapporteur Member State prepared a renewal assessment report in consultation with the co-rapporteur Member State and submitted it to the European Food Safety Authority (hereinafter ‘the Authority’) and the Commission on 1 March 2013.

                  (5)

                  The Authority communicated the renewal assessment report to the applicant and to the Member States for comments and forwarded the comments received to the Commission. The Authority also made the supplementary summary dossier available to the public.

                  (6)

                  On 8 May 2014 (5) the Authority communicated to the Commission its conclusion on whether acibenzolar-S-methyl can be expected to meet the approval criteria provided for in Article 4 of Regulation (EC) No 1107/2009. The Commission presented the draft review report for acibenzolar-S-methyl to the Standing Committee on Plants, Animals, Food and Feed on 12 December 2014.

                  (7)

                  It has been established with respect to one or more representative uses of at least one plant protection product containing the active substance that the approval criteria provided for in Article 4 of Regulation (EC) No 1107/2009 are satisfied. Those approval criteria are therefore deemed to be satisfied.

                  (8)

                  It is therefore appropriate to renew the approval of acibenzolar-S-methyl.

                  (9)

                  The risk assessment for the renewal of the approval of acibenzolar-S-methyl is based on a limited number of representative uses, which however do not restrict the uses for which plant protection products containing acibenzolar-S-methyl may be authorised. It is therefore appropriate not to maintain the restriction to uses as a plant activator.

                  (10)

                  In accordance with Article 14(1) of Regulation (EC) No 1107/2009 in conjunction with Article 6 thereof and in the light of current scientific and technical knowledge, it is necessary to include certain conditions. It is, in particular, appropriate to require further confirmatory information.

                  (11)

                  In accordance with Article 20(3) of Regulation (EC) No 1107/2009, in conjunction with Article 13(4) thereof, the Annex to Implementing Regulation (EU) No 540/2011 should be amended accordingly.

                  (12)

                  Commission Implementing Regulation (EU) 2015/1885 (6) extended the expiry date of acibenzolar-S-methyl to allow the renewal process to be completed before the expiry of its approval. However, given that a decision on renewal has been taken ahead of the extended expiry date, this Regulation should apply from 1 April 2016.

                  (13)

                  The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

            HAS ADOPTED THIS REGULATION:
      Article 1
      Renewal of the approval of active substance
      The approval of the active substance acibenzolar-S-methyl, as specified in Annex I, is renewed subject to the conditions laid down in that Annex.
      Article 2
      Amendments to Implementing Regulation (EU) No 540/2011
      The Annex to Implementing Regulation (EU) No 540/2011 is amended in accordance with Annex II to this Regulation.
      Article 3
      Entry into force and date of application
      This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
      It shall apply from 1 April 2016.

         This Regulation shall be binding in its entirety and directly applicable in all Member States.
         Done at Brussels, 17 March 2016.

               For the Commission

               The President

            Jean-Claude JUNCKER

         (1)  OJ L 309, 24.11.2009, p. 1.

         (2)  Commission Implementing Regulation (EU) No 540/2011 of 25 May 2011 implementing Regulation (EC) No 1107/2009 of the European Parliament and of the Council as regards the list of approved active substances (OJ L 153, 11.6.2011, p. 1).

         (3)  Council Directive 91/414/EEC of 15 July 1991 concerning the placing of plant protection products on the market (OJ L 230, 19.8.1991, p. 1).

         (4)  Commission Regulation (EU) No 1141/2010 of 7 December 2010 laying down the procedure for the renewal of the inclusion of a second group of active substances in Annex I to Council Directive 91/414/EEC and establishing the list of those substances (OJ L 322, 8.12.2010, p. 10).

         (5)  EFSA Journal 2014; 12(8):3691. Available online: www.efsa.europa.eu

         (6)  Commission Implementing Regulation (EU) 2015/1885 of 20 October 2015 amending Implementing Regulation (EU) No 540/2011 as regards the extension of the approval periods of the active substances 2,4-D, acibenzolar-s-methyl, amitrole, bentazone, cyhalofop butyl, diquat, esfenvalerate, famoxadone, flumioxazine, DPX KE 459 (flupyrsulfuron-methyl), glyphosate, iprovalicarb, isoproturon, lambda-cyhalothrin, metalaxyl-M, metsulfuron methyl, picolinafen, prosulfuron, pymetrozine, pyraflufen-ethyl, thiabendazole, thifensulfuron-methyl and triasulfuron (OJ L 276, 21.10.2015, p. 48).

         ANNEX I

                     Common Name, Identification Numbers

                     IUPAC Name

                     Purity (1)

                     Date of approval

                     Expiration of approval

                     Specific provisions

                     Acibenzolar-S-methyl
                     CAS No 135158-54-2
                     CIPAC No 597

                     S-methyl benzo[1,2,3]thiadiazole-7-carbothioate

                     970 g/kg
                     Toluene: max. 5 g/kg

                     1 April 2016

                     31 March 2031

                     For the implementation of the uniform principles, as referred to in Article 29(6) of Regulation (EC) No 1107/2009, the conclusions of the review report on acibenzolar-S-methyl, and in particular Appendices I and II thereof, shall be taken into account.
                     In this overall assessment Member States shall pay particular attention to:

                                 (a)

                                 the risk for consumers via food intake;

                                 (b)

                                 the protection of operators and workers;

                                 (c)

                                 the risk to aquatic organisms.

                           Conditions of use shall include risk mitigation measures, where appropriate.
                     The applicant shall by 1 June 2017 submit to the Commission, the Member States and the Authority confirmatory information as regards the relevance and reproducibility of the morphometric changes observed in the cerebellum of foetuses linked to exposure to acibenzolar-S-methyl and whether these changes may be produced via an endocrine mode of action. The information to be submitted shall include a systematic review of the available evidence assessed on the basis of available guidance (e.g. EFSA GD on Systematic Review methodology, 2010).

            (1)  Further details on identity and specification of active substance are provided in the review report.

         ANNEX II
         The Annex to Implementing Regulation (EU) No 540/2011 is amended as follows:

                     (1)

                     in Part A, entry 20 on acibenzolar-S-methyl is deleted;

                     (2)

                     in Part B, the following entry is added:

                                 Number

                                 Common Name, Identification Numbers

                                 IUPAC Name

                                 Purity (*)

                                 Date of approval

                                 Expiration of approval

                                 Specific provisions

                                 ‘98

                                 Acibenzolar-S-methyl
                                 CAS No 135158-54-2
                                 CIPAC No 597

                                 S-methyl benzo[1,2,3]thiadiazole-7-carbothioate

                                 970 g/kg
                                 Toluene: max. 5 g/kg

                                 1 April 2016

                                 31 March 2031

                                 For the implementation of the uniform principles, as referred to in Article 29(6) of Regulation (EC) No 1107/2009, the conclusions of the review report on acibenzolar-S-methyl, and in particular Appendices I and II thereof, shall be taken into account.
                                 In this overall assessment Member States shall pay particular attention to:

                                             (a)

                                             the risk for consumers via food intake;

                                             (b)

                                             the protection of operators and workers;

                                             (c)

                                             the risk to aquatic organisms.

                                       Conditions of use shall include risk mitigation measures, where appropriate.
                                 The applicant shall by 1 June 2017 submit to the Commission, the Member States and the Authority, confirmatory information as regards the relevance and reproducibility of the morphometric changes observed in the cerebellum of foetuses linked to exposure to acibenzolar-S-methyl and whether these changes may be produced via an endocrine mode of action. The information to be submitted shall includea systematic review of the available evidence assessed on the basis of available guidance (e.g. EFSA GD on Systematic Review methodology, 2010).’

            (*)  Further details on identity and specification of active substance are provided in the review report.


title: Commission Implementing Regulation (EU) No 650/2011 of 4 July 2011 amending the representative prices and additional import duties for certain products in the sugar sector fixed by Regulation (EU) No 867/2010 for the 2010/11 marketing year

text:
               5.7.2011

               EN

               Official Journal of the European Union

               L 176/22

         COMMISSION IMPLEMENTING REGULATION (EU) No 650/2011
   of 4 July 2011
   amending the representative prices and additional import duties for certain products in the sugar sector fixed by Regulation (EU) No 867/2010 for the 2010/11 marketing year
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Council Regulation (EC) No 1234/2007 of 22 October 2007 establishing a common organisation of agricultural markets and on specific provisions for certain agricultural products (single CMO Regulation) (1),
   Having regard to Commission Regulation (EC) No 951/2006 of 30 June 2006 laying down detailed rules for the implementation of Council Regulation (EC) No 318/2006 as regards trade with third countries in the sugar sector (2), and in particular Article 36(2), second subparagraph, second sentence thereof,
   Whereas:

               (1)

               The representative prices and additional duties applicable to imports of white sugar, raw sugar and certain syrups for the 2010/11 marketing year are fixed by Commission Regulation (EU) No 867/2010 (3). These prices and duties have been last amended by Commission Implementing Regulation (EU) No 646/2011 (4).

               (2)

               The data currently available to the Commission indicate that those amounts should be amended in accordance with the rules and procedures laid down in Regulation (EC) No 951/2006,

         HAS ADOPTED THIS REGULATION:
   Article 1
   The representative prices and additional duties applicable to imports of the products referred to in Article 36 of Regulation (EC) No 951/2006, as fixed by Regulation (EU) No 867/2010 for the 2010/11 marketing year, are hereby amended as set out in the Annex hereto.
   Article 2
   This Regulation shall enter into force on 5 July 2011.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 4 July 2011.

            For the Commission, On behalf of the President,

         José Manuel SILVA RODRÍGUEZ

            Director-General for Agriculture and Rural Development

      (1)  OJ L 299, 16.11.2007, p. 1.

      (2)  OJ L 178, 1.7.2006, p. 24.

      (3)  OJ L 259, 1.10.2010, p. 3.

      (4)  OJ L 175, 2.7.2011, p. 8.

      ANNEX

         Amended representative prices and additional import duties applicable to white sugar, raw sugar and products covered by CN code 1702 90 95 from 5 July 2011

                  (EUR)

                  CN code

                  Representative price per 100 kg net of the product concerned

                  Additional duty per 100 kg net of the product concerned

                  1701 11 10 (1)

                  50,36

                  0,00

                  1701 11 90 (1)

                  50,36

                  0,00

                  1701 12 10 (1)

                  50,36

                  0,00

                  1701 12 90 (1)

                  50,36

                  0,00

                  1701 91 00 (2)

                  53,10

                  1,54

                  1701 99 10 (2)

                  53,10

                  0,00

                  1701 99 90 (2)

                  53,10

                  0,00

                  1702 90 95 (3)

                  0,53

                  0,20

         (1)  For the standard quality defined in point III of Annex IV to Regulation (EC) No 1234/2007.

         (2)  For the standard quality defined in point II of Annex IV to Regulation (EC) No 1234/2007.

         (3)  Per 1 % sucrose content.


title: Commission Implementing Regulation (EU) No 483/2014 of 8 May 2014 on protection measures in relation to porcine diarrhoea caused by a deltacoronavirus as regards the animal health requirements for the introduction into the Union of spray dried blood and blood plasma of porcine origin intended for the production of feed for farmed porcine animals  Text with EEA relevance

text:
               13.5.2014

               EN

               Official Journal of the European Union

               L 138/52

         COMMISSION IMPLEMENTING REGULATION (EU) No 483/2014
   of 8 May 2014
   on protection measures in relation to porcine diarrhoea caused by a deltacoronavirus as regards the animal health requirements for the introduction into the Union of spray dried blood and blood plasma of porcine origin intended for the production of feed for farmed porcine animals
   (Text with EEA relevance)
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Council Directive 97/78/EC of 18 December 1997 laying down the principles governing the organisation of veterinary checks on products entering the Community from third countries, and in particular Article 22(3) (1) thereof,
   Whereas:

               (1)

               Article 22(1) of Directive 97/78/EC provides that if in the territory of a third country a disease or any other phenomenon or circumstance liable to present a serious threat to animal health manifests itself or spreads, or if any other serious animal health reason so warrants, the Commission acting on its own initiative or at the request of a Member State, is to adopt measures without delay, including special conditions in respect of products coming from all or part of the third country concerned.

               (2)

               Regulation (EC) No 1069/2009 of the European Parliament and of the Council (2) lays down public and animal health rules for animal by-products and derived products, in order to prevent and minimise risks to public and animal health arising from those products, and in particular to protect the safety of the feed chain. It also categorises those products into specific categories which reflect the level of risk to public and animal health.

               (3)

               Article 41(3) of Regulation (EC) No 1069/2009, lays down requirements for the import of animal by-products and derived products of Category 3 material.

               (4)

               Commission Regulation (EU) No 142/2011 (3), lays down implementing rules for Regulation (EC) No 1069/2009, including specific requirements for the treatment or processing of animal by-products and derived products destined for feeding to farmed animals, excluding fur animals.

               (5)

               Blood products intended for the production of feed for farmed animals, including spray dried blood and plasma of porcine animals, must have been produced in accordance with Section 2 of Chapter II of Annex X to Regulation (EU) No 142/2011. With reference to point B of that Section blood products are to be submitted to any of the processing methods 1 to 5 or processing method 7 as set out in Chapter III of Annex IV to that Regulation, or another method which ensures that the blood products comply with the microbiological standards for derived products set out in Chapter I of Annex X to Regulation (EU) No 142/2011. Regulation (EU) No 142/2011 also provides, in particular in column 6 of row 2 in Table 1 of Section 1 of Chapter I of Annex XIV, that blood products not intended for human consumption that could be used as feed intended for dispatch to or for transit through the Union are to be accompanied by health certificate in accordance with the model health certificate set out in Chapter 4(B) of Annex XV.

               (6)

               Porcine diarrhoea caused by a deltacoronavirus occurs in Asia and North America. This virus has never been detected in the Union. Spray dried blood and blood plasma of porcine animals is a traditional ingredient for feed for piglets. Inappropriate heat treatment or contamination after heat treatment may lead to the spread of the virus with such products.

               (7)

               Therefore it is necessary to review the requirements for the import of spray dried blood and blood plasma of porcine animals intended for the production of feed for farmed porcine animals.

               (8)

               Scientific observation indicates that porcine coronaviruses are inactivated in swine faeces if heated to and held at a temperature of 71 °C for 10 minutes or left at room temperature of 20 °C for 7 days. The virus did not survive in experimentally infected dry feed stored at a temperature of 24 °C for more than 2 weeks. In third countries the commonly applied temperature for spray drying of blood and blood plasma is 80 °C throughout the substance.

               (9)

               Based on this information available, it appears opportune to require that spray dried blood and blood plasma of porcine origin introduced from third countries and intended for feeding of porcine animals has been subjected to a high temperature treatment followed by subsequent storage for a certain time at room temperature in order to mitigate the risk of contamination after the treatment.

               (10)

               Due to the need to protect animal health in the Union and the serious threat posed by the blood products concerned, the Commission should adopt provisional safeguard measures. Accordingly, the introduction of those products into Union should be accompanied by a health certificate in accordance with the model set out in the Annex to this Regulation.

               (11)

               The provisional safeguard measures should apply from the day following the publication of this Regulation and last for a period of 12 months. They may be amended in the light of a risk assessment based on new scientific information.

               (12)

               The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on the Food Chain and Animal Health,

         HAS ADOPTED THIS REGULATION:
   Article 1
   By way of derogation from column 6 of row 2 in Table 1 of Section 1 of Chapter I of Annex XIV and of Chapter 4(B) of Annex XV to Regulation (EU) No 142/2011, blood products not intended for human consumption that could be used as feed material, intended for dispatch to or for transit through the Union, shall be accompanied by a health certificate in accordance with the model set out in the Annex to this Regulation.
   Article 2
   This Regulation shall enter into force on the day following that of its publication in the Official Journal of the European Union.
   It shall apply for consignments certified as from the day following that of its publication in the Official Journal of the European Union.

   It shall apply until 31 May 2015.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 8 May 2014.

            For the Commission

            The President

         José Manuel BARROSO

      (1)  OJ L 24, 30.1.1998, p. 9.

      (2)  Regulation (EC) No 1069/2009 of the European Parliament and of the Council of 21 October 2009 laying down health rules as regards animal by-products and derived products not intended for human consumption and repealing Regulation (EC) No 1774/2002 (OJ L 300, 14.11.2009, p. 1).

      (3)  Commission Regulation (EU) No 142/2011 of 25 February 2011 implementing Regulation (EC) No 1069/2009 of the European Parliament and of the Council laying down health rules as regards animal by-products and derived products not intended for human consumption and implementing Council Directive 97/78/EC as regards certain samples and items exempt from veterinary checks at the border under that Directive (OJ L 54, 26.2.2011, p. 1).

      ANNEX
      Health certificate


title: Commission Implementing Regulation (EU) 2017/701 of 18 April 2017 establishing the standard import values for determining the entry price of certain fruit and vegetables

text:
               19.4.2017

               EN

               Official Journal of the European Union

               L 103/24

         COMMISSION IMPLEMENTING REGULATION (EU) 2017/701
   of 18 April 2017
   establishing the standard import values for determining the entry price of certain fruit and vegetables
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Regulation (EU) No 1308/2013 of the European Parliament and of the Council of 17 December 2013 establishing a common organisation of the markets in agricultural products and repealing Council Regulations (EEC) No 922/72, (EEC) No 234/79, (EC) No 1037/2001 and (EC) No 1234/2007 (1),
   Having regard to Commission Implementing Regulation (EU) No 543/2011 of 7 June 2011 laying down detailed rules for the application of Council Regulation (EC) No 1234/2007 in respect of the fruit and vegetables and processed fruit and vegetables sectors (2), and in particular Article 136(1) thereof,
   Whereas:

               (1)

               Implementing Regulation (EU) No 543/2011 lays down, pursuant to the outcome of the Uruguay Round multilateral trade negotiations, the criteria whereby the Commission fixes the standard values for imports from third countries, in respect of the products and periods stipulated in Annex XVI, Part A thereto.

               (2)

               The standard import value is calculated each working day, in accordance with Article 136(1) of Implementing Regulation (EU) No 543/2011, taking into account variable daily data. Therefore this Regulation should enter into force on the day of its publication in the Official Journal of the European Union,

         HAS ADOPTED THIS REGULATION:
   Article 1
   The standard import values referred to in Article 136 of Implementing Regulation (EU) No 543/2011 are fixed in the Annex to this Regulation.
   Article 2
   This Regulation shall enter into force on the day of its publication in the Official Journal of the European Union.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 18 April 2017.

            For the Commission,

            On behalf of the President,

         Jerzy PLEWA

            Director-General

            Directorate-General for Agriculture and Rural Development

      (1)  OJ L 347, 20.12.2013, p. 671.

      (2)  OJ L 157, 15.6.2011, p. 1.

      ANNEX

         Standard import values for determining the entry price of certain fruit and vegetables

                  (EUR/100 kg)

                  CN code

                  Third country code (1)

                  Standard import value

                  0702 00 00

                  EG

                  288,4

                  MA

                  120,8

                  TN

                  214,0

                  TR

                  132,4

                  ZZ

                  188,9

                  0707 00 05

                  MA

                  66,7

                  TR

                  160,8

                  ZZ

                  113,8

                  0709 93 10

                  MA

                  77,2

                  TR

                  142,3

                  ZZ

                  109,8

                  0805 10 22 , 0805 10 24 , 0805 10 28

                  EG

                  48,6

                  IL

                  76,3

                  MA

                  50,5

                  TN

                  61,8

                  TR

                  72,9

                  ZZ

                  62,0

                  0805 50 10

                  AR

                  65,0

                  EG

                  76,4

                  TR

                  69,4

                  ZZ

                  70,3

                  0808 10 80

                  AR

                  95,4

                  BR

                  104,0

                  CL

                  138,4

                  CN

                  117,8

                  NZ

                  153,9

                  TR

                  97,9

                  US

                  181,7

                  ZA

                  115,5

                  ZZ

                  125,6

                  0808 30 90

                  AR

                  147,2

                  CL

                  139,5

                  CN

                  122,9

                  ZA

                  129,3

                  ZZ

                  134,7

         (1)  Nomenclature of countries laid down by Commission Regulation (EU) No 1106/2012 of 27 November 2012 implementing Regulation (EC) No 471/2009 of the European Parliament and of the Council on Community statistics relating to external trade with non-member countries, as regards the update of the nomenclature of countries and territories (OJ L 328, 28.11.2012, p. 7). Code ‘ZZ’ stands for ‘of other origin’.


title: Commission Implementing Regulation (EU) 2017/68 of 9 January 2017 amending Regulation (EC) No 121/2008 laying down the method of analysis for the determination of starch content in preparations of a kind used in animal feeding (CN code 2309)

text:
               13.1.2017

               EN

               Official Journal of the European Union

               L 9/4

         COMMISSION IMPLEMENTING REGULATION (EU) 2017/68
   of 9 January 2017
   amending Regulation (EC) No 121/2008 laying down the method of analysis for the determination of starch content in preparations of a kind used in animal feeding (CN code 2309)
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Regulation (EU) No 952/2013 of the European Parliament and of the Council of 9 October 2013 laying down the Union Customs Code (1), and in particular Article 57(4) and Article 58(2) thereof,
   Whereas:

               (1)

               The classification of preparations of a kind used in animal feeding under the subheadings of heading 2309 of the Combined Nomenclature annexed to Council Regulation (EEC) No 2658/87 (2) is determined on the basis of the product's content of starch.

               (2)

               For the purposes of that classification, Commission Regulation (EC) No 121/2008 (3) provides for use of an enzymatic analytical method for the determination of starch content in certain preparations.

               (3)

               Where soya products are present in those preparations, their content of starch can be ascertained using the polarimetric method or the enzymatic analytical method. Substantially different results are obtained depending on the method used, and the polarimetric method has been found not to be suitable for determining the starch content of the preparations with soya products as it gives inaccurate results.

               (4)

               Soya products should therefore be added to the list of feed materials set out in Article 1 of Regulation (EC) No 121/2008 in respect of which the starch content of the preparation is to be determined using the enzymatic analytical method in order to clarify which method the customs authorities are to use and thus ensure a uniform classification in the Member States.

               (5)

               Article 1 of Regulation (EC) No 121/2008 should therefore be amended accordingly.

               (6)

               The measures provided for in this Regulation are in accordance with the opinion of the Customs Code Committee,

         HAS ADOPTED THIS REGULATION:
   Article 1
   In Article 1 of Regulation (EC) No 121/2008, the following point (k) is added:

                  ‘(k)

                  soya products.’

   Article 2
   This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 9 January 2017.

            For the Commission,

            On behalf of the President,

         Stephen QUEST

            Director-General

            Directorate-General for Taxation and Customs Union

      (1)  OJ L 269, 10.10.2013, p. 1.

      (2)  Council Regulation (EEC) No 2658/87 of 23 July 1987 on the tariff and statistical nomenclature and on the Common Customs Tariff (OJ L 256, 7.9.1987, p. 1).

      (3)  Commission Regulation (EC) No 121/2008 of 11 February 2008 laying down the method of analysis for the determination of starch content in preparations of a kind used in animal feeding (CN code 2309) (OJ L 37, 12.2.2008, p. 3).


title: Council Implementing Regulation (EU) 2016/466 of 31 March 2016 implementing Article 21(2) of Regulation (EU) 2016/44 concerning restrictive measures in view of the situation in Libya

text:
               1.4.2016

               EN

               Official Journal of the European Union

               L 85/3

         COUNCIL IMPLEMENTING REGULATION (EU) 2016/466
   of 31 March 2016
   implementing Article 21(2) of Regulation (EU) 2016/44 concerning restrictive measures in view of the situation in Libya
   THE COUNCIL OF THE EUROPEAN UNION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Council Regulation (EU) 2016/44 of 18 January 2016 concerning restrictive measures in view of the situation in Libya and repealing Regulation (EU) No 204/2011 (1), and in particular Article 21(2) thereof,
   Having regard to the proposal of the High Representative of the Union for Foreign Affairs and Security Policy,
   Whereas:

               (1)

               On 18 January 2016 the Council adopted Regulation (EU) 2016/44.

               (2)

               On 16 March 2015, the Council recalled that only a political solution can provide a sustainable way forward and contribute to peace and stability in Libya and it referred, inter alia, to the importance of refraining from actions that could exacerbate current divisions.

               (3)

               The Council remains gravely concerned about the situation in Libya and in particular about acts that threaten the peace, security or stability of Libya, and that obstruct or undermine the successful completion of Libya's political transition, such as acts that obstruct the implementation of the Libyan Political Agreement of 17 December 2015 and the formation of a Government of National Accord, including through a repeated failure to take action by persons with political influence in Libya.

               (4)

               In view of the gravity of the situation in Libya, three additional persons should be added to the list of persons subject to restrictive measures as set out in Annex III to Regulation (EU) 2016/44.

               (5)

               Regulation (EU) 2016/44 should therefore be amended accordingly,

         HAS ADOPTED THIS REGULATION:
   Article 1
   The persons listed in the Annex to this Regulation are added to the list set out in Annex III to Regulation (EU) 2016/44.
   Article 2
   This Regulation shall enter into force on the day of its publication in the Official Journal of the European Union.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 31 March 2016.

            For the Council

            The President

         A.G. KOENDERS

      (1)  OJ L 12, 19.1.2016, p. 1.

      ANNEX

            ‘ANNEX III

               List of natural and legal persons, entities or bodies referred to in Article 6(2)

            A.   PERSONS

                        Name

                        Identifying information

                        Reasons

                        Date of listing

                        16.

                        SALEH ISSA GWAIDER, Agila

                        d.o.b. 1944 (unconfirmed)

                        Agila Saleh has been President of the Libyan Council of Deputies in the House of Representatives since 5 August 2014.
                        On 17 December 2015 Saleh stated his opposition to the Libya Political Agreement signed on 17 December 2015.
                        As President of the Council of Deputies Saleh has obstructed and undermined the Libyan political transition, including by refusing to hold a vote in the House of Representatives on 23 February 2016 on the Government of National Accord (“GNA”).
                        On 23 February 2016 Saleh decided to create a committee which is expected to meet other members of the “Libyan-Libyan process” which is opposed to the Libya Political Agreement.

                        17.

                        GHWELL, Khalifa
                        a.k.a. AL GHWEIL, Khalifa
                        AL-GHAWAIL, Khalifa

                        d.o.b. 1964
                        Misratah

                        Khalifa Ghwell is the so-called “Prime Minister and Defence Minister” of the internationally unrecognised General National Congress (“GNC”) (also known as the “National Salvation Government”), and as such is responsible for their activities.
                        On 7 July 2015 Khalifa Ghwell showed his support for the Steadfastness Front (Alsomood), a new military force of 7 brigades to prevent a unity government from forming in Tripoli, by attending the signing ceremony to inaugurate the force with GNC “President” Nuri Abu Sahmain.
                        As GNC “Prime Minister” Ghwell has played a central role in obstructing the establishment of the GNA established under the Libya Political Agreement.
                        On 15 January 2016, in his capacity as the Tripoli GNC's “Prime minister and Minister of Defence”, Ghwell ordered the arrest of any members of the new Security Team, appointed by the prime minister designate of the Government of National Accord, who set foot in Tripoli.

                        18.

                        ABU SAHMAIN, Nuri
                        a.k.a. BOSAMIN, Nori
                        BO SAMIN, Nuri
                        BADI, Salahdin

                        d.o.b. 16.5.1956
                        Zouara/Zuwara Libya

                        Nuri Abu Sahmain is the so-called “President” of the internationally unrecognised General National Congress (“GNC”) (also known as the “National Salvation Government”), and as such is responsible for their activities.
                        As GNC “President”, Nuri Abu Sahmain has played a central role in obstructing and opposing the Libyan Political Agreement and the establishment of the Government of National Accord (“GNA”).
                        On 15 December 2015 Sahmain called for the postponement of the Libya Political Agreement scheduled to be agreed at a meeting on 17 December.
                        On 16 December 2015 Sahmain issued a statement that the GNC did not authorise any of its members to participate in the meeting or sign the Libya Political Agreement.
                        On 1 January 2016 Sahmain rejected the Libyan Political Agreement in talks with the United Nations Special Representative.’


title: Commission Implementing Regulation (EU) 2015/1115 of 9 July 2015 renewing the approval of the active substance pyridate in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011 (Text with EEA relevance)

text:
               10.7.2015

               EN

               Official Journal of the European Union

               L 182/22

         COMMISSION IMPLEMENTING REGULATION (EU) 2015/1115
   of 9 July 2015
   renewing the approval of the active substance pyridate in accordance with Regulation (EC) No 1107/2009 of the European Parliament and of the Council concerning the placing of plant protection products on the market, and amending the Annex to Commission Implementing Regulation (EU) No 540/2011
   (Text with EEA relevance)
   THE EUROPEAN COMMISSION,
   Having regard to the Treaty on the Functioning of the European Union,
   Having regard to Regulation (EC) No 1107/2009 of the European Parliament and of the Council of 21 October 2009 concerning the placing of plant protection products on the market and repealing Council Directives 79/117/EEC and 91/414/EEC (1), and in particular Article 20(1) thereof,
   Whereas:

               (1)

               The approval of the active substance pyridate, as set out in Part A of the Annex to Commission Implementing Regulation (EU) No 540/2011 (2), expires on 31 December 2015.

               (2)

               An application for the renewal of the inclusion of pyridate in Annex I to Council Directive 91/414/EEC (3) was submitted in accordance with Article 4 of Commission Regulation (EU) No 1141/2010 (4) within the time period provided for in that Article.

               (3)

               The applicant submitted the supplementary dossiers required in accordance with Article 9 of Regulation (EU) No 1141/2010. The application was found to be complete by the rapporteur Member State.

               (4)

               The rapporteur Member State prepared a renewal assessment report in consultation with the co-rapporteur Member State and submitted it to the European Food Safety Authority (hereinafter ‘the Authority’) and the Commission on 11 June 2013.

               (5)

               The Authority communicated the renewal assessment report to the applicant and to the Member States for comments and forwarded the comments received to the Commission. The Authority also made the supplementary summary dossier available to the public.

               (6)

               On 22 July 2014 (5) the Authority communicated to the Commission its conclusion on whether pyridate can be expected to meet the approval criteria provided for in Article 4 of Regulation (EC) No 1107/2009. The Commission presented the draft review report for pyridate to the Standing Committee on Plants, Animals, Food and Feed on 11 December 2014.

               (7)

               It has been established with respect to one or more representative uses of at least one plant protection product containing the active substance that the approval criteria provided for in Article 4 are satisfied. Those approval criteria are therefore deemed to be satisfied.

               (8)

               It is therefore appropriate to renew the approval of pyridate.

               (9)

               The risk assessment for the renewal of the approval of pyridate is based on a limited number of representative uses, which however do not restrict the uses for which plant protection products containing pyridate may be authorised. It is therefore appropriate not to maintain the restriction to uses as a herbicide.

               (10)

               In accordance with Article 20(3) of Regulation (EC) No 1107/2009, in conjunction with Article 13(4) thereof, the Annex to Implementing Regulation (EU) No 540/2011 should be amended accordingly.

               (11)

               This Regulation should apply from the day after the date of expiry of the approval of the active substance pyridate, as referred to in recital 1.

               (12)

               The measures provided for in this Regulation are in accordance with the opinion of the Standing Committee on Plants, Animals, Food and Feed,

         HAS ADOPTED THIS REGULATION:
   Article 1
   Renewal of the approval of active substance
   The approval of the active substance pyridate, as specified in Annex I, is renewed subject to the conditions laid down in that Annex.
   Article 2
   Amendments to Implementing Regulation (EU) No 540/2011
   The Annex to Implementing Regulation (EU) No 540/2011 is amended in accordance with Annex II to this Regulation.
   Article 3
   Entry into force and date of application
   This Regulation shall enter into force on the twentieth day following that of its publication in the Official Journal of the European Union.
   It shall apply from 1 January 2016.

      This Regulation shall be binding in its entirety and directly applicable in all Member States.
      Done at Brussels, 9 July 2015.

            For the Commission

            The President

         Jean-Claude JUNCKER

      (1)  OJ L 309, 24.11.2009, p. 1.

      (2)  Commission Implementing Regulation (EU) No 540/2011 of 25 May 2011 implementing Regulation (EC) No 1107/2009 of the European Parliament and of the Council as regards the list of approved active substances (OJ L 153, 11.6.2011, p. 1).

      (3)  Council Directive 91/414/EEC of 15 July 1991 concerning the placing of plant protection products on the market (OJ L 230, 19.8.1991, p. 1).

      (4)  Commission Regulation (EU) No 1141/2010 of 7 December 2010 laying down the procedure for the renewal of the inclusion of a second group of active substances in Annex I to Council Directive 91/414/EEC and establishing the list of those substances (OJ L 322, 8.12.2010, p. 10).

      (5)  EFSA Journal 2014; 12(8): 3801. Available online: www.efsa.europa.eu

      ANNEX I

                  Common Name, Identification Numbers

                  IUPAC Name

                  Purity (1)

                  Date of approval

                  Expiration of approval

                  Specific provisions

                  Pyridate
                  CAS No: 55512-33-9
                  CIPAC No: 447

                  O-6-chloro-3-phenylpyridazin-4-yl S-octyl thiocarbonate

                  ≥ 900 g/kg

                  1 January 2016

                  31 December 2030

                  For the implementation of the uniform principles, as referred to in Article 29(6) of Regulation (EC) No 1107/2009, the conclusions of the review report on pyridate, and in particular Appendices I and II thereof, shall be taken into account.
                  In this overall assessment Member States shall pay particular attention to the risk to aquatic organisms, non-target terrestrial plants, and herbivorous mammals.
                  Conditions of use shall include risk mitigation measures, where appropriate.

         (1)  Further details on identity and specification of active substance are provided in the review report.

      ANNEX II
      The Annex to Implementing Regulation (EU) No 540/2011 is amended as follows:

                  (1)

                  in Part A, entry 16 on pyridate is deleted;

                  (2)

                  in Part B, the following entry is added:

                              Common Name, Identification Numbers

                              IUPAC Name

                              Purity (1)

                              Date of approval

                              Expiration of approval

                              Specific provisions

                              ‘87

                              Pyridate
                              CAS No: 55512-33-9
                              CIPAC No: 447

                              O-6-chloro-3-phenylpyridazin-4-yl S-octyl thiocarbonate

                              ≥ 900 g/kg

                              1 January 2016

                              31 December 2030

                              For the implementation of the uniform principles, as referred to in Article 29(6) of Regulation (EC) No 1107/2009, the conclusions of the review report on pyridate, and in particular Appendices I and II thereof, shall be taken into account.
                              In this overall assessment Member States shall pay particular attention to the risk to aquatic organisms, non-target terrestrial plants, and herbivorous mammals.
                              Conditions of use shall include risk mitigation measures, where appropriate.’

         (1)  Further details on identity and specification of active substance are provided in the review report.